We are a top restaurant supply distributor of baking starch. We sell 50 lb bags of corn starch for foodservice establishments and restaurants to thicken up sauces and gravies. If it is added to a cold mixture, corn starch does not need to be prepared in any way before cooking and will dissolve as the mixture heats up
Buy wholesale cooking starch from the leader in restaurant supply. Cornstarch, sometimes referred to as cornflour, is a powdery substance made out of the endosperm of the corn and is used as a thickener in restaurant meals. It is produced by griding, washing, and drying the corn until it reaches a fine, powdery state which is bagged for sale.