Del Monte Fruit Cocktail In Light Syrup

Fruit Cocktail in Light Syrup is a canned food prepared from a mixture of diced Yellow Clingstone peaches, diced Bartlett pears, whole seedless grapes, pineapple tidbits and halved cherries with light syrup as the packing medium.
No sulfites added.

Benefits

Low cost per serving.
Labor saving. Easy to prepare and serve.
Versatile. Can be used in many menu items.
Del Monte standard of quality to ensure a superior, consistent product that can be served with confidence.