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  Leahy IFP Carbotrol Prune Fruit Sauce 68 oz.
Leahy IFP Carbotrol Prune Fruit Sauce 68 oz.
Leahy IFP Carbotrol Prune Fruit Sauce 68 oz.
 
Leahy IFP Carbotrol Prune Fruit Sauce 68 oz.


Price $87.35

Manufacturer: Leahy IFP Company
Size: 68 oz.
Unit Of Measure: 6 Per Case
MFG Part Number: 209100

Quantity in Stock:300

Availability:: Usually Ships in 2 to 3 Business Days
Qty:

Description
 

Leahy IFP Carbotrol Prune Fruit Sauce 68 oz.

FruitBlendz Fruit Sauce combines great tasting fruit with a smooth, consistent texture to safely satisfy nutritionally-regulated and texture-modified diets.
Conveniently and economically packaged to meet your time and labor budget requirements, FruitBlendz can be served alone or as a component of one of your favorite dishes… providing your menu with delicious variety.
Features
  • Great flavors - Allows variance in menus.
  • Great flavors - Can be used daily when non pureed canned fruit is served.
  • Convenient - It's one step prep, one step puree. All you do is open the can. No blending or mixing - Reduces labor cost.
  • Consistent - Puts an end to do it yourself puree problems resulting from product inconsistency. Quality and texture superior. Reduces need for thickener and thickener cost.
  • Nutritious - Contains 2 to 3 times more fiber than purees made from regular canned fruit.
  • Nutritious - 100 Percentage of Vitamin C as recommended by the U.S. RDA.
  • Nutritious - No fat or cholesterol.
  • Nutritious - Low in sodium.
  • Nutritious - Ideal for any type of diet - regular or restricted.
  • Nutritious - A 3.5 oz. serving of fruit sauce equals 1 diabetic fruit exchange.
  • Economical - Just the raw materials used to puree and thicken canned fruit will be the same cost as Carbotrol Fruit Sauce alone.
  • Economical - No waste.
  • Economical - Reduced labor in prep.
  • Economical - No clean up labor.
  • Economical - No worries about injuries with blender (no blender use).
  • Variety of uses - Puree diets (texture modified diets).
  • Variety of uses - Use for medication passes.
  • Variety of uses - Top desserts like pound cake or ice cream.
  • Variety of uses - Serve as a side dish.
  • Variety of uses - Menu variety - an alternative to applesauce.
  • Variety of uses - Top pancakes, waffles, hot cereal.
  • Variety of uses - Carbotrol recipe book contains a variety of ideas for use of fruit sauce in main entrees.
  • Versatile - Can be used as fat substitute in baking.
  • Scholar Dollars apply - Reduce cost of continuing education for professional development.

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