Mayonnaise Hellman's Extra Heavy Pail - 4 Gal.
The extra rich, creamy flavor is perfect for signature salads, sandwiches, dips and dressings.
Ready to use. Can be safely stored at room temperature or in the refrigerator.
SOYBEAN OIL, WHOLE EGGS, VINEGAR, WATER, EGG YOLKS, SALT, DEXTROSE, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA USED TO PROTECT QUALITY, NATURAL FLAVORS
972 avg. serving per case
Great for sandwich fillings, deli dip, and making compound salads (potato, macaroni, etc.).
A foodservice exclusive! Hellmann's Extra Heavy Mayonnaise is made by adding extra egg yolks to our trade-secret Real Mayonnaise recipe.
This thicker, more eggy mayonnaise inspires passion and loyalty among professional chefs.
Thicker, extra-curdy viscosity holds through demanding binding and browning.
The thicker emulsion is an ideal dressing base for extra-creamy scratch-made dressings.