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Sauerkraut For Restaurants

Our Sauerkraut from top suppliers like Great Lakes and Seneca round out our mix of restaurant supply foods. Sauerkraut is finely shredded cabbage that has been fermented by various lactic acid bacteria and has a long shelf life. It is super sour. Sauerkraut has plenty of vitamin C and is rich in fiber,
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Sauerkraut for your restaurant or hotdog stand.