Unilever Best Foods Knorr Soup Dijjour Garden Vegetable Soup 10.23 Oz.

Properties

Flavorful mix of vegetables including green beans, carrots, asparagus, peas, leeks, zucchini, onions and chopped parsley.

Preparation

ON THE STOVE: Measure 1 gallon (128 fl. oz.) of water and bring to a near boil.
Gradually add contents of pouch to water and stir with a wire whisk until dissolved.
Bring to a quick boil, reduce heat, cover and simmer (180 Degree F - 190 Degree F) for 20 minutes.
Stir occasionally.
MICROWAVE: Measure 1 gallon (128 fl. oz.) of warm water and place in a microwaveable container.
Gradually add contents of pouch to water and stir with a wire whisk until dissolved.
Cover container and microwave on high power for 15 minutes (180 Degree F - 190 Degree F). Cooking time based on a 1000 w. microwave oven.

Ingredients

Dehydrated vegetables (potatoes, carrots, peas, green beans, onions, zucchini, tomatoes, leek, cabbage, asparagus), modified corn starch, sea salt, sugar, corn syrup solids, autolyzed yeast extract, vegetable oils (palm and canola), salt, xanthan gum, maltodextrin, garlic powder, disodium inosinate, disodium guanylate, spice, natural flavor, gum arabic, corn starch, mono and diglycerides, sodium bisulfite and sodium acid pyrophosphate (used to protect quality), wheat flour, soy lecithin, whey (milk), tapioca dextrin, beta carotene (for color).

Yield

16 avg. serving per case

Tips

Great as a main dish entree or as an accompaniment to a salad or sandwich.

Benefits

Our unique recipes combine the finest ingredients with first-time cook preparation, ensuring premium quality in every bowl Ingredient shape and texture is maintained throughout 4-hour hold time.
We make it easy to menu a variety of soups each day with simple and versatile preparation.
Add water, whisk, and heat - no skilled labor needed.
Ready to serve in 30 minutes.
Soupe Du Jour products help maximize profits and are environmentally sound.

Shelf life

730 Days