Name: Bob's Red Mill Natural Foods Inc Organic Unbleached White All-Purpose Flour-25 lb.
Brand: Bob's Red Mill
SKU: 629656
Price: 46.4 USD
Availability: InStock

Bob's Red Mill Natural Foods Inc Organic Unbleached White All-Purpose Flour-25 lb.

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Price

In stock
Inventory on the way

Brand: BOB'S RED MILL

MPN: #P102033 made by BOB'S RED MILL NATURAL FOODS INC

Order Processing: 4-8 Business Days + Delivery Time

Quantity

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Premium organic baking flour for every baking delight

Product Features

One, 25 pound bulk bag
USDA Certified Organic; Vegan; Vegetarian; Kosher Pareve
Unbleached and unbromated
Versatile for baking
No additives

Product Specifications

Material	Food
Uom	Case
Item Status	STK
Pallet Quantity Per Layer	5
Size	25 lb.
Mpn	P102033
Pallet Quantity	80
Hazardous Material	No
Global Product Type	All Purpose Flour
Case Pack	1/Case
Processing Time	4-8 Business Days
Brand	BOB'S RED MILL
Manufacturer	BOB'S RED MILL NATURAL FOODS INC
Shelf Life	730
Country Of Origin	US
Global Product Group	Flour - Cereal/Pulse (Shelf Stable)
Storage Instructions	Keeps Best Refrigerated Or Frozen. Use As Per Recipe.
Preparation Instructions	Use As Per Recipe.
Serving Suggestion	This Versatile Flour Is An Excellent Choice For Baking Bread, Cookies, Cakes, Muffins, Quick Breads, Pie Crusts, Pizza Crusts And More.
Cooking Instructions	Bake
Diet Types	Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Vegetarian - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Vegan - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher
Ingredients	Organic Hard Red Wheat
Allergens	Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, May Contain Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives, May Contain Sesame Seeds And Their Derivates

Product Nutrients

Calcium: 7 Milligrams	2% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 25 Grams	1% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams	0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0 Grams	0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0.5 Grams	6% Of Daily Recommendation
Iron (iron, total): 0 Milligrams	6% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams	11% Of Daily Recommendation
Potassium: 41 Milligrams	2% Of Daily Recommendation
Sodium: 0 Milligrams	0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0% Of Daily Recommendation
Sugar, Added: 0 Grams	0% Of Daily Recommendation