Fisher Whole Cashew Roasted No Salt-80 oz.-1/Case
John B. Sanfilippo & Son; Inc
SKU: 503071
Fisher Whole Cashews are oil-roasted and unsalted. Cashews are versatile and ready to use, saving you time and labor in your kitchen. The 5 LB laydown bag is ideal for high-volume operations.
- On-trend. Plant-Based Protein. Versatile.
- Ready to Use.
- Adds flavor, texture and eye appeal.
| Item Status | SPO |
| Material | Food |
| Uom | Case |
| Case Pack | 1/Case |
| Size | 80 oz. |
| Pallet Quantity Per Layer | 19 |
| Mpn | 80579 |
| Brand | Fisher |
| Pallet Quantity | 152 |
| Global Product Type | Cashews |
| Hazardous Material | No |
| Processing Time | SPECIAL ORDER ITEMS: 2-3 Weeks |
| Country Of Origin | VN |
| Shelf Life | 273 |
| Manufacturer | JOHN B. SANFILIPPO & SON INC. |
| Global Product Group | Nuts/Seeds - Prepared/Processed (In Shell) |
| Storage Instructions | Store At 40-70 Degrees Fahrenheit; 50-60% Relative Humidity. Product Should Be Stored In An Airtight Container In Cool, Dry Conditions, Away From Heat And Light. Refrigerate To Extend Shelf Life. |
| Preparation Instructions | Ready To Use; No Prep Required. |
| Serving Suggestion | Delicate Flavor And Creamy Texture Make Cashews An Ideal Dairy Replacement In Vegan And Vegetarian Recipes. Emulsify Into Creams, Dressings, Sauces, Soups And Dips. Add Flavor, Texture And Eye Appeal To Entrees Like Pad Thai And Stir Fry. |
| Cooking Instructions | Ready To Eat |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: Orthodox Union |
| Ingredients | Cashews, Vegetable Oil (Peanut, Cottonseed, Soybean And/Or Sunflower Seed) |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Contains Tree Nuts And Their Derivatives, May Contain Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Calcium: 12 Milligrams | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 8 Grams | 3% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Monounsaturated (fatty acids, total monounsaturated): 7 Grams | 0% Of Daily Recommendation |
| Fat, Polyunsaturated (fatty acids, total polyunsaturated): 2.5 Grams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 2.5 Grams | 12% Of Daily Recommendation |
| Iron (iron, total): 1.7 Milligrams | 10% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0.9 Grams | 4% Of Daily Recommendation |
| Potassium: 180 Milligrams | 5% Of Daily Recommendation |
| Sodium: 0 Milligrams | 0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 5 Grams | 0% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 0 Micrograms | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 13 Grams | 21% Of Daily Recommendation |
| Sugars, Total: 1 Grams | 0% Of Daily Recommendation |
| Vitamin C: 0.1 Milligrams | 0% Of Daily Recommendation |
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