General Mills Biscuit Gravy Mix-1.5 lbs.-6/Case

General Mills SKU: 396193

General Mills Biscuit Gravy Mix-1.5 lbs.-6/Case

General Mills SKU: 396193
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$36.84 Regular price
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  • In stock
  • Inventory on the way
  • Brand: General Mills
  • MPN: #11031000 made by GENERAL MILLS INC
  • Order Processing: 4-8 Business Days + Delivery Time

Biscuit gravy mix in an easy-to-use "just add water" format from General Mills. Formulated to produce a savory gravy with homemade taste and appearance in a cost-effective, 1.5 lb bulk format.

Processing Time 4-8 Business Days
Temperature Sensitive DRY
Size Uom LB
Pallet Quantity 112
Pallet Quantity Per Layer 16
Mpn 11031000
Item Status STK
Uom Case
Case Pack 6 per Case
Brand General Mills
Material Food
Size 1.5 lb.
Shelf Life 372
Manufacturer GENERAL MILLS INC
Country Of Origin US
Product Features ["Biscuit gravy mix in an easy-to-use \"just add water\" format from General Mills","6--1.5 lb. bags per case.","Standard directions will produce 1.25 gal. of gravy per bag. Pour over biscuits or add sausage to make sausage gravy.","Consistent, scratch-like taste and superior results every time"]
Global Product Group Baking/Cooking Supplies (Shelf Stable)
Storage Instructions Keep In A Dry Cool Place. Gravy Mix Is Not Ready-To-Eat And Must Be Thoroughly Cooked Before Eating. To Prevent Illness From Naturally Occurring Bacteria In Wheat Flour, Do Not Eat Raw Gravy Wash Hands And Surfaces After Handling.
Preparation Instructions Directions: 1. In A 6 Quart (Or Larger) Container, Heat 3 Quarts Of Water To Boiling.2. In A Different Container, Mix Entire Package = (24 Oz.) With 5 Cups Of Cool Water And Stir Until Lumps Are Dissolved.3. Add The Mixture Of Step #2 To The Boiling Water And Stir Until The Mixture Returns To A Boil.4. Remove From Heat When The Desired Consistency Is Reached. ------------------------------------------ Gravy Mix Water Yield------------------------------------------ 24 Oz. 4 Quarts 1.25 Gal. 1 Bag Plus1 Cup------------------------------------------- Sausage Gravyadd Cooked, Crumbled Sausage And Drippings To Prepared Gravy.serving Suggestions--Basic White Sauce, Soup Base And Macaroni And Cheesesauce.
Serving Suggestion Serve After Preperation
Cooking Instructions Boil
Diet Types Kosher - Kosher Sub Type: Dairy - Kosher Certification Agency: Orthodox Union Kosher, Vegetarian - Kosher Sub Type: Dairy - Kosher Certification Agency: Orthodox Union Kosher
Ingredients Modified Corn Starch, Sunflower Oil, Palm Oil, Buttermilk, Maltodextrin, Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt.Contains 2% Or Less Of: Modified Whey, Sugar, Sodium Caseinate, Disodium Phosphate, Propylene Glycol Mono And Diesters, Mono And Diglycerides, Sodium Stearoyl Lactylate, Carrageenan, Natural And Artificial Flavor, Color (Yellow Lakes 5 & 6, Yellows 5 & 6).
Allergen Statement Contains Milk And Wheat Ingredients.
Allergens 30 Coconuts And Their Derivatives, 30 Hazelnut And Hazelnut Products, 30 Brazil Nut And Brazil Nut Products, 30 Walnut And Walnut Products, 30 Cashew And Cashew Products, 30 Pistachio And Pistachio Products, 30 Pecan Nut And Pecan Nut Products, 30 Almond And Almond Products, 30 Chestnuts And Their Derivatives, 30 Macadamia Nut And Macadamia Nut Products, 30 Pine Nut And Their Derivatives, 30 Crustaceans And Their Derivates, 30 Eggs And Their Derivates, 30 Fish And Their Derivates, Contains Milk And Its Derivates, 30 Tree Nuts And Their Derivatives, 30 Peanuts And Their Derivates, 30 Soybean And Its Derivatives, 30 Molluscs And Their Derivates, Contains Wheat And Their Derivatives, 30 Sesame Seeds And Their Derivates
Nutrients ["Ash: 6.8 Grams","Calcium: 133.1 Milligrams","Carbohydrate, Total; Method Of Determination Unknown Or Variable: 49.9 Grams","Cholesterol; Method Of Determination Unknown Or Variable: 7.4 Milligrams","Calories\/Energy (energy; method of determination unknown or variable): 508.8 Kilocalorie (international table)","Fat, Saturated (fatty acids, total saturated): 9 Grams","Fat, Trans (fatty acids, total trans): 0.1 Grams","Iron (iron, total): 0.4 Milligrams","Potassium: 222.8 Milligrams","Sodium: 2223.7 Milligrams","Protein, Total; Method Of Determination Unknown Or Variable: 5.5 Grams","Vitamin D (vitamin D; method of determination unknown or variable): 0.7 Micrograms","Sugar, Added: 2.2 Grams","Fat, Total (fat, total): 31.9 Grams","Fibre; Method Of Determination Unknown Or Variable: 0.1 Grams","Sugars, Total: 9 Grams"]
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