Name: Schar Gluten Free Artisan Baker 10 Grains & Seeds Bread-13.6 oz.-8/Case
Brand: Dr. Schar
SKU: 732024
Price: 43.76 USD
Availability: InStock

Schar Gluten Free Artisan Baker 10 Grains & Seeds Bread-13.6 oz.-8/Case

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Price

In stock
Inventory on the way

Brand: Schar

MPN: #1100690501 made by Dr Schar USA Inc

Order Processing: 4-8 Business Days + Delivery Time

Quantity

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This gluten free bread is made with whole grains and seeds. Soft and irresistible, with just a touch of sweetness. A great choice for your favorite healthy sandwich fillings or toast toppings!

Product Features

Gluten Free with a high-fiber recipe
Made with sourdough and includes nutritious chia, pumpkin, flax, and sunflower seeds
Artisan 10g and Seeds has a touch of honey for an amazing taste.

Product Specifications

Material	Food
Uom	Case
Item Status	STK
Case Pack	8/Case
Mpn	1100690501
Pallet Quantity Per Layer	10
Global Product Type	Bread
Pallet Quantity	70
Hazardous Material	No
Size	14.10 oz.
Processing Time	4-8 Business Days
Shelf Life	120
Manufacturer	Dr Schar USA Inc
Brand	SCHAR
Country Of Origin	US
Packaging Units	8/CA
Global Product Group	Bread (Shelf Stable)
Storage Instructions	Store In Cool, Dry Space
Preparation Instructions	Ready To Eat Right Out Of The Package
Serving Suggestion
Cooking Instructions	Ready To Eat
Diet Types	Free From Gluten
Ingredients	Water, Sourdough (Rice Flour, Water), Rice Starch, Corn Starch, Agave Syrup, Psyllium Seed Husk (Vegetable Fiber), Sunflower Oil, Modified Cellulose, Soy Protein, Quinoa Seeds, Flax Seeds, Pumpkin Seeds, Sunflower Seeds, Apple Fiber, Yeast, Millet Flour, Apple Juice Concentrate, Buckwheat Flour, Quinoa Flour, Salt, Caramelized Cane Sugar, Sugar, Corn Flour, Honey, Amaranth Flour, Chia Seeds, Guar Gum.
Allergens	Contains Soybean And Its Derivatives

Product Nutrients

Calcium: 10 Milligrams	0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 32 Grams	12% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams	0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0.5 Grams	3% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 2.5 Grams	3% Of Daily Recommendation
Iron (iron, total): 0.6 Milligrams	4% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 6 Grams	21% Of Daily Recommendation
Potassium: 90 Milligrams	2% Of Daily Recommendation
Sodium: 180 Milligrams	8% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 3 Grams	0% Of Daily Recommendation
Sugars, Tot, Expression Unknown: 3 Grams	6% Of Daily Recommendation