Smucker's Assortment #5 120 Concord Grape Jelly-40 Strawberry Jam-40 Orange Marmalade-0.5 oz.-200/Case
Smucker's
SKU: 610331
For more than a century, Smucker’s has been providing families with quality products they trust and prefer both at and away from home. Offer your customers the perfect variety of spreads with an assortment case of Smucker’s Concord Grape Jelly, Orange Marmalade and Strawberry Jam.
- Kosher
- Packaging designed to provide the freshest possible product. Each cup has manufacturing information for tracebility.
- Rectangular plastic cup and bold, appealing graphics give a great table presence--especially with a tabletop caddy.
| Case Pack | 200/Case |
| Material | Food |
| Uom | Case |
| Item Status | STK |
| Hazardous Material | No |
| Pallet Quantity | 154 |
| Processing Time | 4-8 Business Days |
| Mpn | 5150000800 |
| Pallet Quantity Per Layer | 22 |
| Brand | Smucker's |
| Size | 0.50 oz. |
| Manufacturer | The J.M. Smucker Company |
| Shelf Life | 365 |
| Country Of Origin | US |
| Packaging Units | 154/CA 200/CA |
| Global Product Group | Jams/Marmalades (Shelf Stable) |
| Storage Instructions | Refrigerate After Opening. |
| Preparation Instructions | Ready To Eat. |
| Serving Suggestion | Use Portion Control Spreads With Tabletop Caddies, On Buffets, For Takeout, Or Room Service. |
| Cooking Instructions | Ready To Eat |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: OU |
| Ingredients | Concord Grape Jelly: Concord Grape Juice, High Fructose Corn Syrup, Corn Syrup, Fruit Pectin, Citric Acid, Sodium Citrate. Strawberry Jam: Strawberries, High Fructose Corn Syrup, Corn Syrup, Sugar, Fruit Pectin, Citric Acid. Orange Marmalade: Orange Marmalade: High Fructose Corn Syrup, Corn Syrup, Orange Peel, Orange Juice, Fruit Pectin, Citric Acid, Natural Orange Flavor. |
| Allergens | 30 Does Not Contain Declaration Obligatory Allergens |
| Calcium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 9 Grams | 3.0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0.0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0.0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0.0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0.0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Sodium: 5 Milligrams | 0.0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.0% Of Daily Recommendation |
| Sugar, Added: 6 Grams | 12.0% Of Daily Recommendation |
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