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Bobs Red Mill Vital Wheat Gluten - 20 oz.
Bobs Red Mill Vital Wheat Gluten - 20 oz.


 
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Our Price: $27.82 / Case of 4
Manufacturer: Bob's Red Mill
Size: 20 Ounce
Case Quantity: 4 per Case
MPN: 1240S204
Other Info: 548 day shelf life

Stock Status :IN STOCK

Shipping Estimate: Ready to ship in 3-5 Business Days + Transit Time
Product Code: DE707182
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Description
 

Bobs Red Mill Vital Wheat Gluten - 20 oz.

Bob's Red Mill Vital Wheat Gluten is made from the protein found in the endosperm of the wheat berry, containing 75 Percent to 80 Percent protein.
When combined with water it becomes highly elastic and has a taffy-like texture.
A small amount added to yeast bread recipes improves the texture and elasticity of the dough, helps retain the gas and steam from baking, and gives more volume to the baked bread.
It can be especially helpful for baking breads made with whole grain flours and coarse cereals.
Vital wheat gluten is often used by commercial bakeries to produce light textured breads, and can easily put the home bread baker on a par with the professionals.
Vital wheat gluten is also a staple ingredient for meat and meat substitutes.
It acts as a binder for meatballs, meatloaf, veggie burgers and tofu alike.
Vital wheat gluten is the main ingredient in the popular meat substitute, seitan.
To make seitan, mix vital wheat gluten with spices and then add water to make a dough.
When the gluten dough is steamed, baked, boiled, or otherwise cooked, it becomes chewy with a very meat-like texture.
See our package for an easy and delicious Basic Seitan recipe, as well as directions for a classic and hearty Honey Oatmeal Bread.

Nutrition Facts :

Serving Size: 1/4 cup (30g)
Servings Per Container: 21
Amount Per Serving
Percent Daily Value
Calories 120
Calories from Fat 0
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 25 mg
Total Carbohydrate 6 g
Dietary Fiber 0 g
Sugars 1 g
Protein 21 g
Vitamin A
Vitamin C
Calcium 2 percent
Iron 6 percent

Ingredients :

Wheat Gluten. Contains : Wheat.


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