Masters Touch Herb Roasted Beef Au Jus Concentrate-12 oz.-6/Case

Custom Culinary SKU: 472710
Masters Touch Herb Roasted Beef Au Jus Concentrate-12 oz.-6/Case

Masters Touch Herb Roasted Beef Au Jus Concentrate-12 oz.-6/Case

Custom Culinary SKU: 472710
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$42.37 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Masters Touch
  • MPN: #83051PCFP made by Custom Culinary
  • Order Processing: 4-6 Business Days + Delivery Time
Offers A Clean, Roasted-Beef Flavor With Sufficient Fatty Notes To Ensure Richness And Satisfying Mouthfeel.

Ingredients: Beef Fat, Modified Food Starch, Salt, Cooked Beef, Maltodextrin, Hydrolyzed Soy Protein, Flavorings, Sugar, Hydrolyzed Corn Protein, Caramel Color, Yeast Extract, Hydrolyzed Corn Soy And Wheat Gluten, Disodium Inosinate, Disodium Guanylate, Mushroom Powder, Grill Flavor [From Soybean Oil], Turmeric [Color].

Preparation Instructions: For Best Results Use Masters Touch Herb Roasted Beef Concentrate At Room Temperature. For Use As Au Jus: Mix 12 Oz (340 G) Beef Concentrate With 3 Quarts Water As Follows: Bring 3 Quarts Of Water To A Rapid Boil; Reduce Heat, Or Use Hot Water (190F). Immediately Add 1 Jar Of Beef Concentrate And Mix With A Wire Whip Until Completely Dissolved. For Use As A Rub: Mix 12 Oz (340 G) Beef Concentrate With 1 Quart Of Water As Above. Or Use 2 Cups Of Water And 2 Cups Of Soy Sauce.
Material Food
Uom Case
Item Status STK
Size 12 oz.
Pallet Quantity 220
Global Product Type Au Jus Base
Pallet Quantity Per Layer 22
Mpn 83051PCFP
Hazardous Material No
Processing Time 4-8 Business Days
Case Pack 6/Case
Shelf Life 365
Brand MASTER'S TOUCH CONCENTRATES
Country Of Origin US
Manufacturer Custom Culinary, Inc.
Global Product Group Other Sauces Dipping/Condiments/Savoury Toppings/Savoury Spreads/Marinades (Shelf Stable)
Storage Instructions Refrigerate For Best Quality. 9 Months For Maximum Flavor.
Preparation Instructions For Best Results Use Masters Touch Herb Roasted Beef Concentrate At Room Temperature. For Use As Au Jus: Mix 12 Oz (340 G) Beef Concentrate With 3 Quarts Water As Follows: Bring 3 Quarts Of Water To A Rapid Boil; Reduce Heat, Or Use Hot Water (190F). Immediately Add 1 Jar Of Beef Concentrate And Mix With A Wire Whip Until Completely Dissolved. For Use As A Rub: Mix 12 Oz (340 G) Beef Concentrate With 1 Quart Of Water As Above. Or Use 2 Cups Of Water And 2 Cups Of Soy Sauce.
Serving Suggestion The Perfect Complement To Prime Rib And French Dip Sandwiches. Also Good In Recipes In Place Of Beef Broth Or Meat Stock, Yielding A Rich, Roasted Beef Flavor. Excellent For Basting And Marinating.
Cooking Instructions Reconstitute
Ingredients Beef Fat, Modified Food Starch, Salt, Cooked Beef, Maltodextrin, Hydrolyzed Soy Protein, Flavorings, Sugar, Hydrolyzed Corn Protein, Caramel Color, Yeast Extract, Hydrolyzed Corn Soy And Wheat Gluten, Disodium Inosinate, Disodium Guanylate, Mushroom Powder, Grill Flavor [From Soybean Oil], Turmeric [Color].
Allergens Free From Sesame Seeds And Their Derivates, Free From Mustard And Its Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives
Nutrients ["Calcium: 2 Milligrams - 0% Of Daily Recommendation","Carbohydrate, Total; Method Of Determination Unknown Or Variable: 2 Grams - 1% Of Daily Recommendation","Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams - 0% Of Daily Recommendation","Calories\/Energy (energy; method of determination unknown or variable): 35 Kilocalorie (international table)","Fat, Saturated (fatty acids, total saturated): 1.5 Grams - 8% Of Daily Recommendation","Fat, Trans (fatty acids, total trans): 0 Grams","Iron (iron, total): 0 Milligrams - 0% Of Daily Recommendation","Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams - 0% Of Daily Recommendation","Potassium: 10 Milligrams - 0% Of Daily Recommendation","Sodium: 440 Milligrams - 19% Of Daily Recommendation","Protein, Total; Method Of Determination Unknown Or Variable: 0 Grams - 0% Of Daily Recommendation","Sugars, Tot, Expression Unknown: 0 Grams - 0% Of Daily Recommendation","Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms - 0% Of Daily Recommendation","Sugar, Added: 0 Grams - 0.0% Of Daily Recommendation","Fat, Total (fat, total): 3 Grams - 4% Of Daily Recommendation"]
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