Cake Mix Red Velvet Bakers Plus - 50 Lb.
Ingredients
Sugar, Enriched Flour Bleached (WHEAT Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Egg White, Soybean Oil, Palm Oil, Leavening (BAKING Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Egg Yolk With Sodium Silicoaluminate, Modified Tapioca Starch, Dextrose, Cocoa Processed With Alkali, Natural And Artificial Flavor, Sorbitan Monostearate, Propylene Glycol Mono And Diesters Of Fatty Acids, Salt, Nonfat Milk, Dicalcium Phosphate, Tetrasodium Pyrophosphate, Xanthan Gum, Mono And Diglycerides,Polysorbate 60, Calcium Acetate, Guar Gum, Red 40, Cellulose Gum, Soy Flour. Contains Wheat, Egg, Milk And Soy Ingredients.
Nutrition Facts
Serving Size One Slice
Servings Per Container 227
Calories 410
Calories from fat 100
Total Fat 11 g
Saturated Fat 4 g
Trans Fat 0 g
Cholesterol 45 mg
Sodium 870 mg
Total Carbohydrate 71 g
Dietary Fiber 1 g
Sugars 41 g
Protein 8 g
Calcium 15 percentage
Iron 10 percentageBaker's Plus(TM) red velvet cake mix that won't crack or crumble, so your cakes will be easier to produce with less scrap. It stands up beautifully to excessive handling for elaborate decoration. Use this versatile Pillsbury(TM) mix to create everything from cupcakes to layer and sheet cakes. In fact, our mix is so versatile it can be used to make cobblers, cookies, and dessert bars too! Available in a cost-effective, 50 lb bulk format for larger operations.