Name: Peter's Peters Caramel Loaf-5 lb.-6/Case
Brand: Cargill Foodservice
SKU: 694816
Price: 159.89 USD
Availability: InStock

Peter's Peters Caramel Loaf-5 lb.-6/Case

Write a review

| Ask a question

Price

In stock
Inventory on the way

Brand: Peter's

MPN: #100000144 made by Cargill Cocoa and Chocolate

Order Processing: 4-8 Business Days + Delivery Time

Quantity

[{"id":45179750547774,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"694816","requires_shipping":true,"taxable":true,"featured_image":{"id":46538176266558,"product_id":8290616475966,"position":2,"created_at":"2024-03-30T07:02:54-04:00","updated_at":"2024-03-30T07:02:54-04:00","alt":null,"width":2875,"height":2875,"src":"\/\/roundeyesupply.com\/cdn\/shop\/files\/156631473.jpg?v=1711796574","variant_ids":[45179750547774]},"available":true,"name":"Peter's Peters Caramel Loaf-5 lb.-6\/Case","public_title":null,"options":["Default Title"],"price":15989,"weight":14746,"compare_at_price":null,"inventory_management":"shopify","barcode":"00030001753001","featured_media":{"alt":null,"id":39011099246910,"position":2,"preview_image":{"aspect_ratio":1.0,"height":2875,"width":2875,"src":"\/\/roundeyesupply.com\/cdn\/shop\/files\/156631473.jpg?v=1711796574"}},"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}]

A traditional caramel with a generous buttery taste at the forefront and a touch of toasted sweetness for a well-balanced profile.

Specifications

Material	Food
Uom	Case
Item Status	STK
Global Product Type	Sweet Snacks
Size	5 lb.
Brand	Peter's
Pallet Quantity Per Layer	12
Pallet Quantity	48
Mpn	100000144
Hazardous Material	No
Temperature Sensitive	4TH TEMP - HEAT Sensative
Processing Time	4-8 Business Days
Case Pack	6/Case
Shelf Life	365
Country Of Origin	US
Manufacturer	Cargill Cocoa and Chocolate
Product Features	["A traditional caramel with a generous buttery taste at the forefront and a touch of toasted sweetness for a well-balanced profile."]
Global Product Group	Chocolate and Chocolate/Sugar Candy Combinations - Confectionery
Storage Instructions	Optimum Storage Conditions Are 55-65F At Less Than 50% Relative Humidity In A Well Ventilated Area With No Strong Odors.
Preparation Instructions	Microwave Instructions: Place Caramel In A Microwave-Safe Dish. Cook On High For 1 Minute. Stir, Cook On 50% Power For 1 Minute. Stir Again. Repeat At 50% Until Thoroughly Melted, Being Careful To Avoid Scorching. Thickening Peter's Caramel: Add 1/2 To 1 Oz. Powdered Confectioners' Sugar To 1 Lb. Of Peter's Caramel Loaf. Softening Peter's Caramel: Add 1/2 To 1 Tsp. Evaporated Milk To 1 Lb. Of Peter's Caramel.
Serving Suggestion	Peter's Caramel Is A Wonderful Choice For Creating Goods Like Caramel Nut Clusters, Caramel Truffles And Most Famously Caramel Apples.
Cooking Instructions	Unspecified
Diet Types	Kosher - Kosher Sub Type: Dairy - Kosher Certification Agency: Orthodox Union
Ingredients	Corn Syrup, Sugar, Milk, Fructose, Hydrogenated Coconut Oil, Butter, Mono-And Diglycerides, Salt, Soy Lecithin-An Emulsifier, Vanillin-An Artificial Flavor
Allergens	Free From Crustaceans And Their Derivates, 30 Eggs And Their Derivates, Free From Fish And Their Derivates, Contains Milk And Its Derivates, 30 Tree Nuts And Their Derivatives, 30 Peanuts And Their Derivates, Contains Soybean And Its Derivatives, 30 Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates
Nutrients	["Calcium: 76 Milligrams - 8% Of Daily Recommendation","Carbohydrate, Total; Method Of Determination Unknown Or Variable: 65 Grams - 22% Of Daily Recommendation","Cholesterol; Method Of Determination Unknown Or Variable: 16 Milligrams - 5% Of Daily Recommendation","Calories\/Energy (energy; method of determination unknown or variable): 360 Kilocalorie (international table)","Energy, Percent Contributed By Fat: 78 Calorie - International Table (IT)","Fat, Saturated (fatty acids, total saturated): 8 Grams - 40% Of Daily Recommendation","Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 10 Grams - 15% Of Daily Recommendation","Fat, Trans (fatty acids, total trans): 0.2 Grams","Iron (iron, total): 0.1 Milligrams - 1% Of Daily Recommendation","Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams - 0% Of Daily Recommendation","Sodium: 176 Milligrams - 7% Of Daily Recommendation","Protein, Total; Method Of Determination Unknown Or Variable: 2 Grams - 4% Of Daily Recommendation","Vitamin A; Method Of Determination Unknown: 1 Number of International Units - 1% Of Daily Recommendation","Vitamin C (Unknown): 1 Milligrams - 2% Of Daily Recommendation","Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms - 0% Of Daily Recommendation","Sugars, Total: 44 Grams"]