Name: Bob's Red Mill Natural Foods Inc Gluten Free Muffin Mix-16 oz.-4/Case
Brand: Bob's Red Mill
SKU: 711985
Price: 17.78 USD
Availability: InStock

Bob's Red Mill Natural Foods Inc Gluten Free Muffin Mix-16 oz.-4/Case

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Price

In stock
Inventory on the way

Brand: BOB'S RED MILL

MPN: #P101496 made by BOB'S RED MILL NATURAL FOODS INC

Order Processing: 4-8 Business Days + Delivery Time

Quantity

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A super easy-to-use, unflavored muffin mix allowing for the baker's utmost creativity.

Specifications

Material	Food
Uom	Case
Item Status	STK
Hazardous Material	No
Size	16 oz.
Processing Time	4-8 Business Days
Global Product Type	Muffin Mix
Mpn	P101496
Pallet Quantity Per Layer	38
Pallet Quantity	304
Case Pack	4/Case
Shelf Life	548
Manufacturer	BOB'S RED MILL NATURAL FOODS INC
Country Of Origin	US
Brand	BOB'S RED MILL
Product Features	["Case of Four, 16 oz. pouches","Gluten Free; Vegetarian; Kosher Pareve","Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free","Customizeable and easy to prepare","Whole grain ingredients","One, 16 oz. pouch","Gluten Free; Vegetarian; Kosher Pareve","Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free","Customizeable and easy to prepare","Whole grain ingredients"]
Packaging Units	4/CA
Global Product Group	Baking/Cooking Mixes (Shelf Stable)
Storage Instructions	Store In A Cool, Dry Place.
Preparation Instructions	Preheat Oven To 400°F. Grease A Standard Muffin Pan, Or Line With Paper Baking Cups. Pour Muffin Mix Into A Mixing Bowl. Make A Well In The Center And Add Oil Or Butter, Milk And Eggs. Mix Until Well Combined. If Desired, Stir In Add-Ins Such As Fruit, Nuts Or Chocolate Chips. Spoon Batter Into Prepared Muffin Pan, Filling Each Cup Nearly To The Top. Bake Until Muffins Are Golden Brown, 22-25 Minutes. Cool In Pan For 5 Minutes. Move To Wire Rack To Cool Completely. Makes 12 Muffins.
Serving Suggestion	Just Combine The Mix With A Few Simple Ingredients, Add Your Favorite "Mix-Ins" (Fruit, Nuts Or Chocolate), And Bake.
Cooking Instructions	Bake, Bake
Diet Types	Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Vegetarian - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Free From Gluten - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher
Ingredients	Gluten Free Flour Blend (Sweet White Rice Flour, Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Sugar Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch And Monocalcium Phosphate), Sea Salt, Natural Vanilla Flavor Powder (Sugar, Cornstarch, Vanilla Oleoresin).
Allergens	Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Free From Wheat And Their Derivatives, May Contain Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Free From Wheat And Their Derivatives, May Contain Sesame Seeds And Their Derivates
Nutrients	["Calcium: 14 Milligrams - 2% Of Daily Recommendation","Carbohydrate, Total; Method Of Determination Unknown Or Variable: 43 Grams - 16% Of Daily Recommendation","Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams - 0% Of Daily Recommendation","Calories\/Energy (energy; method of determination unknown or variable): 180 Kilocalorie (international table)","Energy, Percent Contributed By Fat: 0 Kilocalorie (international table)","Fat, Saturated (fatty acids, total saturated): 0 Grams - 0% Of Daily Recommendation","Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams - 0% Of Daily Recommendation","Fat, Trans (fatty acids, total trans): 0 Grams","Iron (iron, total): 0 Milligrams - 0% Of Daily Recommendation","Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams - 4% Of Daily Recommendation","Potassium: 50 Milligrams - 2% Of Daily Recommendation","Sodium: 450 Milligrams - 20% Of Daily Recommendation","Protein, Total; Method Of Determination Unknown Or Variable: 2 Grams","Sugars, Tot, Expression Unknown: 17 Grams","Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms - 0% Of Daily Recommendation","Sugar, Added: 17 Grams - 34% Of Daily Recommendation"]