Kodiak Cakes Cinnamon & Maple Flapjack Cup-2.26 oz.-12/Case
Kodiak Cake
SKU: 739297
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Kodiak Cinnamon & Maple Flapjack Unleashed is the best way to get your frontier flapjack fix when you don’t have time to fire up the griddle. This flapjack in a cup is crafted with 100% whole grains, real cinnamon, and pure maple syrup to give it the delicious flavor of wholesome ingredients.
Material | Food |
Uom | Case |
Item Status | STK |
Case Pack | 12/Case |
Mpn | 1192 |
Pallet Quantity Per Layer | 20 |
Global Product Type | Flapjack Mix |
Size | 2.26 oz. |
Hazardous Material | No |
Pallet Quantity | 120 |
Processing Time | 4-8 Business Days |
Shelf Life | 365 |
Manufacturer | Kodiak Cakes, LLC |
Country Of Origin | US |
Brand | Kodiak |
Product Features | ["Made with 100% whole grains for a solid snack","12 grams of protein per serving help keep you fuller for longer","Made with real cinnamon and maple syrup"] |
Packaging Units | 12/EA |
Global Product Group | Baking/Cooking Mixes (Shelf Stable) |
Storage Instructions | Shelf Stable |
Preparation Instructions | 1. Remove Sealed Lid 2. For Best Results, Add 1/4 Cup Cold Water Or Use Provided Fill Line (Use Milk For 2G Extra Protein). 3. Stir Until Combined 4. Microwave On High For 60 Seconds. Add 10-15 Seconds If Wet Spots Are Dime Sized Or Larger. Directions Developed With 1100-Watt Microwave Ovens. Microwaves Vary. Adjust Cooking Time As Needed. |
Serving Suggestion | |
Cooking Instructions | Microwave |
Ingredients | 100% Whole Grain Wheat Flour, 100% Whole Grain Oat Flour, Maple Syrup, Wheat Protein Isolate, Palm Oil, Cinnamon Flakes (Sugar, Vegetable Oil [Palm, Palm Kernel], Cinnamon, Sunflower Lecithin), Brown Sugar, Nonfat Dry Milk, Whey Protein Concentrate, Honey Powder (Honey, Wheat Starch), Milk Protein Concentrate, Leavening (Monocalcium Phosphate, Baking Soda), Natural Flavor, Sea Salt. |
Allergens | May Contain Eggs And Their Derivates, Contains Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives |
Nutrients | ["Calcium: 210 Milligrams - 15% Of Daily Recommendation","Carbohydrate, Total; Method Of Determination Unknown Or Variable: 38 Grams - 14% Of Daily Recommendation","Cholesterol; Method Of Determination Unknown Or Variable: 5 Milligrams - 2% Of Daily Recommendation","Calories\/Energy (energy; method of determination unknown or variable): 270 Calorie - International Table (IT)","Energy, Percent Contributed By Fat: 0 Kilocalorie (international table)","Fat, Saturated (fatty acids, total saturated): 4.5 Grams - 23% Of Daily Recommendation","Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 8 Grams - 10% Of Daily Recommendation","Fat, Trans (fatty acids, total trans): 0 Grams","Iron (iron, total): 1.4 Milligrams - 8% Of Daily Recommendation","Dietary Fibre, total (fibre, total dietary; Wenlock modification): 3 Grams - 11% Of Daily Recommendation","Potassium: 200 Milligrams - 4% Of Daily Recommendation","Sodium: 340 Milligrams - 15% Of Daily Recommendation","Protein, Total; Method Of Determination Unknown Or Variable: 12 Grams","Sugars, Tot, Expression Unknown: 16 Grams","Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms - 0% Of Daily Recommendation","Sugar, Added: 14 Grams"] |
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