Amy's Refried Black Beans Organic-15.4 oz.-12/Case
Amy's Kitchen
SKU: 622510
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A mild, great-tasting addition to any Mexican meal, our lightly seasoned, organic black beans are blended with onion, garlic, spices, cilantro and the just-right touch of chiles. Gluten free/dairy free/lactose free/soy free/corn free/tree nut free/vegan/kosher/plant based (Light in Sodium also available).
Case Pack | 12/Case |
Size | 15.40 oz. |
Material | Food |
Uom | Case |
Item Status | STK |
Pallet Quantity Per Layer | 16 |
Mpn | 000551 |
Global Product Type | Vegetables |
Pallet Quantity | 144 |
Hazardous Material | No |
Processing Time | 4-8 Business Days |
Country Of Origin | US |
Shelf Life | 1095 |
Manufacturer | Amy's Kitchen Inc. |
Brand | Amy's Kitchen Inc. |
Packaging Units | 12/EA |
Global Product Group | Vegetables - Prepared/Processed (Shelf Stable) |
Storage Instructions | |
Preparation Instructions | Directions: Shake Before Opening. Ovens May Vary. Microwave: Place Beans In A Microwave-Safe Bowl. Cover. Cook For 2 Minutes. Let Sit 1 Minute. Stir. Serve. Stovetop: Heat Beans In A Saucepan, Stirring Occasionally. |
Serving Suggestion | 1/2 Cup |
Cooking Instructions | Unspecified |
Diet Types | Kosher |
Ingredients | Organic Black Beans, Organic Onions, Filtered Water, Organic Bell Peppers, Organic Tomato Purée, Organic High Oleic Safflower And/Or Sunflower Oil, Sea Salt, Organic Garlic, Organic Spices, Organic Green Chiles, Organic Cilantro. |
Allergens | Free From Lactose, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Peanuts And Their Derivates |
Nutrients | ["Calcium: 60 Milligrams - 4% Of Daily Recommendation","Carbohydrate, Total; Method Of Determination Unknown Or Variable: 26 Grams - 9% Of Daily Recommendation","Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams - 0% Of Daily Recommendation","Calories\/Energy (energy; method of determination unknown or variable): 160 Kilocalorie (international table)","Fat, Saturated (fatty acids, total saturated): 0 Grams - 0% Of Daily Recommendation","Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 3 Grams - 4% Of Daily Recommendation","Fat, Trans (fatty acids, total trans): 0 Grams","Iron (iron, total): 2.2 Milligrams - 10% Of Daily Recommendation","Dietary Fibre, total (fibre, total dietary; Wenlock modification): 6 Grams - 21% Of Daily Recommendation","Potassium: 590 Milligrams - 15% Of Daily Recommendation","Sodium: 440 Milligrams - 19% Of Daily Recommendation","Protein, Total; Method Of Determination Unknown Or Variable: 8 Grams - 0% Of Daily Recommendation","Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms - 0% Of Daily Recommendation","Sugars, Total: 2 Grams - 0% Of Daily Recommendation"] |
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