Blue Diamond Almonds Almonds Roasted Salted 12 oz.-12 oz.-6/Case
Blue Diamond Growers
SKU: 637026
Blue Diamond, Roasted Salted Almonds, 12oz Bag
| Case Pack | 6/Case |
| Material | Food |
| Uom | Case |
| Item Status | STK |
| Mpn | 10041570059248 |
| Pallet Quantity Per Layer | 16 |
| Global Product Type | Almonds |
| Pallet Quantity | 128 |
| Hazardous Material | No |
| Size | 12 oz. |
| Processing Time | 4-8 Business Days |
| Country Of Origin | US |
| Manufacturer | BLUE DIAMOND GROWERS |
| Brand | Blue Diamond |
| Shelf Life | 1095 |
| Packaging Units | 6/EA |
| Global Product Group | Fruit/Nuts/Seeds Mixes - Prepared/Processed (Shelf Stable) |
| Storage Instructions | |
| Preparation Instructions | Ready To Eat |
| Serving Suggestion | |
| Cooking Instructions | Ready To Eat |
| Diet Types | Kosher |
| Ingredients | Almonds, Vegetable Oil (Almond, Canola, Safflower And/Or Sunflower) And Sea Salt. |
| Allergens | Contains Almond And Almond Products, Free From Shellfish And Its Derivatives, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives |
| Calcium: 80 Milligrams | 6% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 5 Grams | 2% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Calories/Energy (energy; method of determination unknown or variable): 170 Calorie | International Table (IT) |
| Fat, Monounsaturated (fatty acids, total monounsaturated): 10 Grams | 23% Of Daily Recommendation |
| Fat, Polyunsaturated (fatty acids, total polyunsaturated): 4 Grams | 18% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 1 Grams | 6% Of Daily Recommendation |
| Iron (iron, total): 1 Milligrams | 6% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 3 Grams | 10% Of Daily Recommendation |
| Potassium: 190 Milligrams | 190% Of Daily Recommendation |
| Magnesium: 75 Milligrams | 20% Of Daily Recommendation |
| Sodium: 85 Milligrams | 4% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 6 Grams | 5% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 1 Grams | 2% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 16 Grams | 20% Of Daily Recommendation |
| Vitamin E; Calculated By Summation Of The Vitamin E Activities Of The Active Tocopherols And Tocotrienols; Expressed As Alpha-Tocopherol Equivalents: 7.4 Milligrams | 50% Of Daily Recommendation |
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