Name: Dr. Mcdougall's Cup Soup Ramen & Chicken-1.8 oz.-6/Case
Brand: Dr. Mcdougall's
SKU: 682212
Price: 12.32 USD
Availability: InStock

Dr. Mcdougall's Cup Soup Ramen & Chicken-1.8 oz.-6/Case

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Price

In stock
Inventory on the way

Brand: Dr. McDougall's Right Foods

MPN: #01117 made by Dr. McDougall's Right Foods

Order Processing: 4-8 Business Days + Delivery Time

Quantity

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Made with Organic Ramen, Non GMO Project Certified, Vegan

Specifications

Material	Food
Uom	Case
Item Status	STK
Pallet Quantity Per Layer	20
Hazardous Material	No
Pallet Quantity	200
Global Product Type	Ramen
Mpn	01117
Processing Time	4-8 Business Days
Case Pack	6/Case
Size	1.80 oz.
Shelf Life	450
Brand	Dr. McDougall's Right Foods
Manufacturer	Dr. McDougall's Right Foods
Country Of Origin	US
Packaging Units	6/EA
Global Product Group	Soups - Prepared (Shelf Stable)
Storage Instructions	Store In A Cool, Dry Place.
Preparation Instructions	Microwave Cooking Instructions (1100W) 1. Remove The Lid And Flavor Packet. 2. Pour Flavor Packet Contents Into Cup. 3. Add Room Temperature Water To Fill Line Inside Cup (About 1” Below Rim Of Cup). Stir Well. 4. Microwave On High On Outside Edge Of Microwave Turntable Until Rapidly Boiling But Not Boiling Over – About 1 Minute 30 Seconds. Microwave Ovens Vary. Adjust Power And Time As Needed. Stop Microwave If Product Is Overcooking. 5. Remove From Microwave, Stir, Cover Tightly (E.g. With Aluminum Foil Or A Plate) And Let Stand 5 Minutes. If You Prefer Extra Tender Noodles, Microwave Again As Needed. 6. Stir Again And Enjoy. Boiling Water Instruction Follow Instructions Above Except Add Boiling Water To Fill Line And Do Not Microwave.
Serving Suggestion
Cooking Instructions	Unspecified
Diet Types	Vegan
Ingredients	Organic Unbleached Wheat Flour, Yeast Extracts, Organic Starch, Sea Salt, Organic Corn, Onion, Garlic, Carrot, Organic Sugar, Organic Wheat Gluten, Organic Lecithin (Soy Or Sunflower), Spices, Spinach, Turmeric (Color), Lime Powder. *Dried
Allergens	Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives
Nutrients	["Calcium: 23 Milligrams - 2% Of Daily Recommendation","Carbohydrate, Total; Method Of Determination Unknown Or Variable: 34 Grams - 12% Of Daily Recommendation","Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams - 0% Of Daily Recommendation","Calories\/Energy (energy; method of determination unknown or variable): 180 Calorie - International Table (IT)","Fat, Saturated (fatty acids, total saturated): 0 Grams - 0% Of Daily Recommendation","Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 1 Grams - 1% Of Daily Recommendation","Fat, Trans (fatty acids, total trans): 0 Grams","Iron (iron, total): 1.2 Milligrams - 6% Of Daily Recommendation","Dietary Fibre, total (fibre, total dietary; Wenlock modification): 3 Grams - 11% Of Daily Recommendation","Potassium: 280 Micrograms - 6% Of Daily Recommendation","Sodium: 680 Milligrams - 30% Of Daily Recommendation","Protein, Total; Method Of Determination Unknown Or Variable: 8 Grams","Sugars, Tot, Expression Unknown: 2 Grams","Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms - 0% Of Daily Recommendation"]