Hellmann's Caesar Dressing Mix-11.8 oz.-6/Case

Hellmann's Caesar Dressing Mix-11.8 oz.-6/Case

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$64.36 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Hellmann's
  • MPN: #67861586 made by Unilever Food Solutions - North America
  • Order Processing: 4-8 Business Days + Delivery Time

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Material Food
Uom Case
Item Status STK
Hazardous Material No
Global Product Type Dry Mix Dressings
Pallet Quantity 196
Brand Hellmann's
Mpn 67861586
Pallet Quantity Per Layer 28
Processing Time 4-8 Business Days
Case Pack 6/Case
Size 11.80 oz.
Manufacturer Unilever Food Solutions - North America
Shelf Life 450
Country Of Origin US
Product Features ["Caesar dry mix makes it easy to create a fresh and tasty dressing","Dry mix saves space in kitchens and can easily be made into large batches","Simply mix with water, vinegar, and salad oil to prepare","Versatile dressing is great on salads, sandwiches, and wraps","Each packet makes 1 gallon of dressing","Created by chefs for chefs."]
Packaging Units 6/EA
Global Product Group Sauces/Spreads/Dips/Condiments Variety Packs
Storage Instructions Keep
Preparation Instructions Keep, 1. Add 1 Package Mix To 1 Quart Water And 3 Cups Vinegar; Blend Thoroughly Using A Wire Whip. 2. Add 2 Quarts Salad Oil; Blend Well. 3. Refrigerate. Stir Well Before Using. 4. Use Refrigerated Dressing Within 7 Days. Yield: 1 Gallon
Serving Suggestion Keep
Cooking Instructions Unspecified, Unspecified, Prepared
Ingredients Keep
Allergens Contains Fish And Their Derivates, Contains Milk And Its Derivates
Nutrients ["Calcium: 410 Milligrams","Fat, Saturated (fatty acids, total saturated): 5 Grams","Fat, Trans (fatty acids, total trans): 0 Grams","Iron (iron, total): 1.2 Milligrams","Potassium: 540 Milligrams","Sodium: 8150 Milligrams","Protein, Total; Method Of Determination Unknown Or Variable: 14 Grams","Sugars, Tot, Expression Unknown: 34 Grams","Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms","Fat, Total (fat, total): 9 Grams","Dietary Fibre, total (fibre, total dietary; determined gravimetrically by the AOAC total dietary fibre method): 4 Grams","Carbohydrate, total; calculated by summation: 50 Grams"]
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