Hi-Chew Mango Stick Master Case-1.76 oz.-15/Box-12/Case
Morinaga Usa
SKU: 694047
Delicious Mango HI-CHEW Candy
Material | Food |
Uom | Case |
Item Status | STK |
Case Pack | 12/Case 15 Per Box |
Pallet Quantity | 56 |
Hazardous Material | No |
Mpn | 10170 |
Pallet Quantity Per Layer | 14 |
Size | 1.76 oz. |
Processing Time | 4-8 Business Days |
Brand | HI-CHEW |
Country Of Origin | TW |
Shelf Life | 450 |
Manufacturer | Morinaga America Inc. |
Packaging Units | 12/PK 15/EA |
Global Product Group | Sugar Candy/Sugar Candy Substitutes Confectionery |
Storage Instructions | Store In A Cool, Dry Location. |
Preparation Instructions | Unwrap And Eat. |
Serving Suggestion | Serving Size 1 Pack (10 Pieces, 50G) |
Cooking Instructions | Ready To Eat, Ready To Eat, Ready To Eat |
Ingredients | Glucose Syrup, Sugar, Vegetable Oil (Hydrogenated Palm Kernel Oil, Palm Kernel Oil), Less Than 2% Of Gelatin, Mango Puree, Malic Acid, Natural And Artificial Flavors, Sucrose Fatty Acid Esters, Sorbitan Monostearate, Beta-Carotene (Color), Soy Lecithin |
Allergens | Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, May Contain Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Wheat And Their Derivatives, May Contain Milk And Its Derivates, Contains Soybean And Its Derivatives, May Contain Milk And Its Derivates, Contains Soybean And Its Derivatives |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 41 Grams | 14% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
Calories/Energy (energy; method of determination unknown or variable): 210 Calorie | International Table (IT) |
Energy, Percent Contributed By Fat: 40 Calorie | International Table (IT) |
Fat, Saturated (fatty acids, total saturated): 4.5 Grams | 23% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 4.5 Grams | 7% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
Sodium: 0 Milligrams | 0% Of Daily Recommendation |