Jules Destrooper Ginger Thins-3.4 oz.-12/Case
Brand Passport
SKU: 731745
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Since Jules Destrooper opened his first bakery in 1886, his values have remained core to every recipe. Natural ingredients like pure butter, time-tested baking techniques and care of our Belgian bakers result in a perfect blend of flavors and crisp, caramelized textures that elevate every moment.
Material | Food |
Uom | Case |
Item Status | SPO |
Pallet Quantity Per Layer | 10 |
Hazardous Material | No |
Mpn | 71GT95US |
Pallet Quantity | 160 |
Processing Time | SPECIAL ORDER ITEMS: 2-3 Weeks |
Size | 3.40 oz. |
Case Pack | 12/Case |
Shelf Life | 365 |
Manufacturer | The Brand Passport Inc. |
Brand | JULES DESTROOPER |
Country Of Origin | US |
Product Features | ["Natural ingredients like pure butter","Time-tested baking techniques and care of our Belgian bakers","Caramelized textures that elevate every moment.","Natural ingredients like pure butter","Time-tested baking techniques and care of our Belgian bakers","Caramelized textures that elevate every moment."] |
Packaging Units | 12/EA |
Global Product Group | Biscuits/Cookies (Shelf Stable) |
Storage Instructions | Ready To Eat |
Preparation Instructions | Ready To Eat |
Serving Suggestion | |
Cooking Instructions | Ready To Eat, Ready To Eat |
Diet Types | Kosher |
Ingredients | Wheat Flour, Brown Sugarm Butter, Ginger Pieces, Cinnamon, Sea Salt, Leavening(Sodium Corbonate) Natural Flavor |
Allergens | Contains Milk And Its Derivates, Contains Wheat And Their Derivatives, Contains Milk And Its Derivates, Contains Wheat And Their Derivatives |
Nutrients | ["Calcium: 10 Milligrams - 0% Of Daily Recommendation","Carbohydrate, Total; Method Of Determination Unknown Or Variable: 23 Grams - 8% Of Daily Recommendation","Cholesterol; Method Of Determination Unknown Or Variable: 10 Milligrams - 3% Of Daily Recommendation","Calories\/Energy (energy; method of determination unknown or variable): 130 Kilocalorie (international table)","Fat, Saturated (fatty acids, total saturated): 2 Grams - 10% Of Daily Recommendation","Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 3.5 Grams - 5% Of Daily Recommendation","Fat, Trans (fatty acids, total trans): 0 Grams","Iron (iron, total): 0.3 Milligrams - 0% Of Daily Recommendation","Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams - 2% Of Daily Recommendation","Potassium: 30 Milligrams - 0% Of Daily Recommendation","Sodium: 65 Milligrams - 3% Of Daily Recommendation","Protein, Total; Method Of Determination Unknown Or Variable: 2 Grams","Sugars, Tot, Expression Unknown: 12 Grams","Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms - 0% Of Daily Recommendation","Sugar, Added: 11 Grams - 22% Of Daily Recommendation"] |
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