Knorr Soup Du Jour Italian Style Wedding With Meatballs Mix-18.2 oz.-4/Case

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Brand: Knorr

MPN: #84125323 made by Unilever Food Solutions

Order Processing: 4-6 Business Days + Delivery Time

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Keep. A Rich Chicken Broth Enhanced With Acini Di Pepe Pasta. Meatballs And Spinach With Parmesan Cheese. No Artificial Colours. Flavours Or Preservatives.

Ingredients: Pasta (Wheat Semolina. Dried Egg-White). Dried Beef Meatballs (Dried Beef. Water. Soy Protein Concentrate. Bread Crumbs. Salt. Garlic And Onion Powder. Spice. Sugar). Modified Corn Starch. Salt. Chicken Fat. Yeast Extract. Dried Spinach. Potassium Chloride. Maltodextrin. Powdered Cooked Chicken. Sugar. Onion And Garlic Powder. Disodium Inosinate And Disodium Guanylate. Spice. Natural Flavour. Citric Acid. Gum Arabic. Dried Parmesan Cheese. Sunflower Oil. Modified Milk Ingredients. Lactic Acid. Calcium Lactate. Silicon Dioxide. Yeast. Palm Kernel Oil. Tocopherol. Monoglyceride. Disodium Phosphate. Xanthan Gum.

Preparation Instructions: Directions: Note: Product Must Reach A Minimum Of 82°C (180°F) Measured With A Thermometer For 2 Minutes By All Cook Methods Given Below. Stir Before Serving. Kettle Cooker / Steam Table: Gradually Whisk Contents Of Package In 4 Litres Water. Cover Container. Set Unit On High And Cook For 45 Minutes. See Note Above. Stove Top: In A Suitable Container. Gradually Whisk Contents In 4 Litres Of Water. Bring To A Boil. Cover And Simmer For 20 Minutes. Stir Occasionally. See Note Above. Convection Oven: In A Suitable Container. Gradually Whisk Contents In 4 Litres Of Water. Cover Container. Set Oven Temperature To 176°C (350°F) And Cook For 60 Minutes. See Note Above. For Optimal Flavour And Quality. Hold Soup For 30 Minutes Before Serving.

Storage Instructions: Not Applicable

Specifications

Material	Food
Uom	Case
Item Status	STK
Pallet Quantity Per Layer	21
Mpn	84125323
Pallet Quantity	147
Hazardous Material	No
Global Product Type	Italian Wedding
Processing Time	4-8 Business Days
Size	18.20 oz.
Case Pack	4/Case
Shelf Life	730
Manufacturer	Unilever Food Solutions - North America
Brand	KNORR
Country Of Origin	US
Packaging Units	4/EA
Global Product Group	Soups - Prepared (Shelf Stable)
Storage Instructions	Ambient Storage, Not Applicable
Preparation Instructions	Directions: Note: Product Must Reach A Minimum Of 82°C (180°F) Measured With A Thermometer For 2 Minutes By All Cook Methods Given Below. Stir Before Serving. Kettle Cooker / Steam Table: Gradually Whisk Contents Of Package In 4 Litres Water. Cover Container. Set Unit On High And Cook For 45 Minutes. See Note Above. Stove Top: In A Suitable Container. Gradually Whisk Contents In 4 Litres Of Water. Bring To A Boil. Cover And Simmer For 20 Minutes. Stir Occasionally. See Note Above. Convection Oven: In A Suitable Container. Gradually Whisk Contents In 4 Litres Of Water. Cover Container. Set Oven Temperature To 176°C (350°F) And Cook For 60 Minutes. See Note Above. For Optimal Flavour And Quality. Hold Soup For 30 Minutes Before Serving., Directions: Note: Product Must Reach A Minimum Of 180°F (82°C) Measured With A Thermometer For 2 Minutes By All Cook Methods Given Below. Stir Before Serving. Us Stove Top: In A Suitable Container, Gradually Whisk Contents In 1 Gallon (3.75 L) Of Water. Bring To A Boil. Cover And Simmer For 20 Minutes. Stir Occasionally. See Note Above. Us Convection Oven: In A Suitable Container, Gradually Whisk Contents In 1 Gallon (3.75 L) Of Water. Cover Co
Serving Suggestion	1 Cup
Cooking Instructions	Unspecified, Unspecified
Ingredients	Pasta (Wheat Semolina.Dried Egg-White).Dried Beef Meatballs (Dried Beef.Water.Soy Protein Concentrate.Bread Crumbs.Salt.Garlic And Onion Powder.Spice.Sugar).Modified Corn Starch.Salt.Chicken Fat.Yeast Extract.Dried Spinach.Potassium Chloride.Maltodextrin.Powdered Cooked Chicken.Sugar.Onion And Garlic Powder.Disodium Inosinate And Disodium Guanylate.Spice.Natural Flavour.Citric Acid.Gum Arabic.Dried Parmesan Cheese.Sunflower Oil.Modified Milk Ingredients.Lactic Acid.Calcium Lactate.Silicon Dioxide.Yeast.Palm Kernel Oil.Tocopherol.Monoglyceride.Disodium Phosphate.Xanthan Gum.
Allergen Statement	2.) This Product Contains No Added Monosodium Glutamate Beyond The Small Amounts Naturally Occurring In Yeast Extract. See Nutrition Information For Sodium Content, 2.) This Product Contains No Added Monosodium Glutamate Beyond The Small Amounts Naturally Occurring In Yeast Extract. See Nutrition Information For Sodium Content
Allergens	Contains Cereals And Their Derivatives, Contains Corn And Its Derivates, Contains Eggs And Their Derivates, Contains Milk And Its Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives, Contains Cereals And Their Derivatives, Contains Corn And Its Derivates, Contains Eggs And Their Derivates, Contains Milk And Its Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives
Nutrients	["Cholesterol; Method Of Determination Unknown Or Variable: 10 Milligrams - 4.0% Of Daily Recommendation","Calories\/Energy (energy; method of determination unknown or variable): 120 Kilocalorie (international table)","Fat, Saturated (fatty acids, total saturated): 1.5 Grams - 6.0% Of Daily Recommendation","Sodium: 680 Milligrams - 28.0% Of Daily Recommendation","Protein, Total; Method Of Determination Unknown Or Variable: 6 Grams - 0.0% Of Daily Recommendation","Sugars, Tot, Expression Unknown: 1 Grams - 0.0% Of Daily Recommendation","Fat, Total (fat, total): 3.5 Grams - 5.0% Of Daily Recommendation","Carbohydrate, Available: 17 Grams - 6.0% Of Daily Recommendation","Fat, Monounsaturated (FA, monounsat.cis): 0.5 Grams - 0.0% Of Daily Recommendation","Dietary Fibre, total (fibre, total dietary; determined gravimetrically by the AOAC total dietary fibre method): 1 Grams - 3.0% Of Daily Recommendation"]