Name: Mac's Box Of Salt & Pepper Pork Skins-3 oz.-12/Case
Brand: Benestar Brands
SKU: 758652
Price: 22.07 USD
Availability: InStock

Mac's Box Of Salt & Pepper Pork Skins-3 oz.-12/Case

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Price

In stock
Inventory on the way

Brand: Mac's

MPN: #FGPS00121 made by Mac's Old Plantation

Order Processing: 4-8 Business Days + Delivery Time

Quantity

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Fresh, crunchy and well-seasoned with just the right balance of salt and pepper, Mac’s zesty salt & pepper pork rinds are a great on-the-go snack. Mac’s are the perfect dipper for chili, salsa and guacamole; a great base for nachos. Bring Home the Crunch!®

Product Features

Macs 3oz Salt & Pepper are Gluten Free
Macs 3oz Salt & Pepper are Keto Friendly
Macs 3oz Salt & Pepper have a Hearty Crunch
Macs 3oz Salt & Pepper are Gluten Free
Macs 3oz Salt & Pepper are Keto Friendly
Macs 3oz Salt & Pepper have a Hearty Crunch

Product Specifications

Material	Food
Uom	Case
Item Status	STK
Hazardous Material	No
Size	3 oz.
Pallet Quantity Per Layer	9
Pallet Quantity	72
Processing Time	4-8 Business Days
Mpn	FGPS00121
Case Pack	12/Case
Manufacturer	Mac's Old Plantation
Brand	MAC'S
Country Of Origin	US
Shelf Life	140
Packaging Units	12/EA
Global Product Group	Pork - Prepared/Processed
Storage Instructions	Store In Dry Place
Preparation Instructions	Ready To Eat, Ready Tp Eat
Serving Suggestion
Cooking Instructions	Ready To Eat, Ready To Eat
Ingredients	Fried Pork Skins, Salt, Maltodextrin, Garlic And Onion Powders, Black Pepper, Torula Yeast, Monosodium Glutamate, Natural Flavors, Citric Acid, Natural Smoke Flavor.
Allergens	Free From Does Not Contain Declaration Obligatory Allergens, Free From Does Not Contain Declaration Obligatory Allergens

Product Nutrients

Calcium: 0 Milligrams	0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 1 Grams	0% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 10 Milligrams	3% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 1.5 Grams	8% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 5 Grams	8% Of Daily Recommendation
Iron (iron, total): 0 Milligrams	0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams	0% Of Daily Recommendation
Potassium: 0 Milligrams	0% Of Daily Recommendation
Sodium: 330 Milligrams	9% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 7 Grams	0% Of Daily Recommendation
Sugars, Tot, Expression Unknown: 1 Grams	0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0% Of Daily Recommendation
Sugar, Added: 0 Grams	0% Of Daily Recommendation