Not Co Notmilk Shelf-Stable Chocolate Plant-Based Milk-32 fl oz.-6/Case
The Not Company
SKU: 758937
NotMilk Chocolate 32 oz is the shelf stable plant based chocolate milk everyone will love - including kids! NotMilk Chocolate is the first plant based chocolate milk that actually tastes like chocolate milk. The creamy and rich chocolatey taste and mouthfeel delivers a superior product that also has 1/3 less sugar than other milk alternative brands. You can use this product however you like in both hot and cold applications just like you'd use traditional cows milk, including steaming, foaming, and baking. NotMilk Chocolate is also certified vegan, dairy free, soy free, nut free, gluten free, cholesterol free, lactose free, non GMO, kosher and halal. It's great for everyone who loves milk, but it free from allergens.
- Plant Based Milk
- Plant Based Milk
| Material | Food |
| Uom | Case |
| Item Status | STK |
| Pallet Quantity Per Layer | 30 |
| Mpn | 10000358 |
| Hazardous Material | No |
| Pallet Quantity | 150 |
| Processing Time | 4-8 Business Days |
| Case Pack | 6/Case |
| Size | 32 fl. oz.. |
| Country Of Origin | US |
| Shelf Life | 330 |
| Manufacturer | The NotCompany, Inc |
| Brand | NotCo |
| Packaging Units | 6/EA |
| Global Product Group | Milk Substitutes (Shelf Stable) |
| Storage Instructions | Keep It In Room Temperature Until Opened, After Opening Store It In A Refrigerator |
| Preparation Instructions | Ready To Drink |
| Serving Suggestion | |
| Cooking Instructions | Ready To Drink, Ready To Drink |
| Diet Types | Kosher, Vegan, Halal, Free From Gluten |
| Ingredients | Ingredients: Water, Sunflower Oil, Peaprotein, Contains Less Than2% Of: Sugar, Pineapplejuice Concentrate, Dipotassium Phosphate, Calcium Carbonate, Gellangum, Acacia Gum, Salt, Monocalcium Phosphate, Natural Flavor, Cabbagejuice Concentrate, Vitamind2, Vitamin B12. |
| Calcium: 320 Milligrams | 25% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 4 Grams | 1% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0.5 Grams | 3% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 8 Grams | 10% Of Daily Recommendation |
| Iron (iron, total): 0.9 Milligrams | 6% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 570 Milligrams | 10% Of Daily Recommendation |
| Sodium: 180 Milligrams | 8% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 4 Grams | 8% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 3 Grams | 3% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 4.6 Micrograms | 25% Of Daily Recommendation |
| Sugar, Added: 2 Grams | 4% Of Daily Recommendation |
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