Peanut Butter Topping/Sauce Curl Sauce Peanut Butter-45 lb.-1/Case

Boyer Candy SKU: 626549

Peanut Butter Topping/Sauce Curl Sauce Peanut Butter-45 lb.-1/Case

Boyer Candy SKU: 626549
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$185.81 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Peanut Butter Topping/Sauce
  • MPN: #15510 made by BOYER CANDY COMPANY INC.
  • Order Processing: 4-8 Business Days + Delivery Time

Creamy Peanut Butter Curl Sauce for use as Topping Variegate and as an Ingredient. Kosher Certified, Gluten Free, and Made in the USA.

Material Food
Uom Case
Item Status STK
Mpn 15510
Pallet Quantity 24
Hazardous Material No
Temperature Sensitive 4TH TEMP - HEAT Sensative
Size 45 lb.
Pallet Quantity Per Layer 12
Processing Time 4-8 Business Days
Case Pack 1/Case
Shelf Life 365
Brand PEANUT BUTTER TOPPING/SAUCE
Manufacturer BOYER CANDY COMPANY INC.
Country Of Origin US
Global Product Group Dessert Sauces/Toppings/Fillings (Shelf Stable)
Storage Instructions Recommended Storage Temperate 35-40 Degrees- Product Will Separate Above 40 Degrees. Mix Thoroughly Before Using. Use As: Topping- No Heat Required Just Pour Over Ice Cream Or Deserts. Variegate- Inject Into Ice Cream At 65-70 Degrees. Do Not Use Refrigerated Injection Equipment. Recommended 8%-10% In Proportion To Mix. Ingredient- Base For Milkshakes, Icings, Baked Goods, And Fillings.
Preparation Instructions Variegate: Inject Into Ice Cream At 65-70 Degrees. Do Not Use Refrigeration Injection Equipment. Recommended 8%-10% In Proportion To Mix. Topping: Just Pour Over Ice Cream And Deserts. No Heat Required. Ingredient: Base For Milkshakes, Icings, Baked Goods, And Fillings.
Serving Suggestion 32 Grams (2 Tbsp)
Cooking Instructions Ready To Eat
Diet Types Free From Gluten, Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: KOF-K
Ingredients Peanut Butter (Roasted Peanuts, Hydrogenated Rapeseed And Cottonseed Oil), Cottonseed Oil, Dextrose, Salt, Atmos 300K (An Emulsifier Containing Mono And Diglycerides, Propyene Glycol With Propyl Gallate And Citric Acid To Protect Quality).
Allergens Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Contains Tree Nuts And Their Derivatives, Contains Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 6 Grams 2% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Calories/Energy (energy; method of determination unknown or variable): 210 Calorie International Table (IT)
Energy, Percent Contributed By Fat: 160 Calorie International Table (IT)
Fat, Saturated (fatty acids, total saturated): 4 Grams 17% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 18 Grams 27% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams 8% Of Daily Recommendation
Sodium: 110 Milligrams 4% Of Daily Recommendation
Vitamin A; Method Of Determination Unknown: 0% Of Daily Recommendation
Vitamin C (Unknown): 0% Of Daily Recommendation
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