Tate's Bake Shop Oatmeal Raisin Cookies-7 oz.-12/Case

Tate's Bake Shop Oatmeal Raisin Cookies-7 oz.-12/Case

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$62.01 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Tate's Bake Shop
  • MPN: #OAT7-1 made by Tates Bake Shop Inc
  • Order Processing: 4-8 Business Days + Delivery Time

The great taste of Tate's meets a classic cookie and the result will remind you of home! Our fresh-baked Oatmeal Raisin cookies are full of plump, juicy raisins and a hint of cinnamon for a scrumptious favorite that tastes like it just came out of Mom's oven. Baked to a perfect crunch and ready to make any day delicious.

  • Our cookies are thin and crispy!
  • Best of all, they are delicious!
Material Food
Uom Case
Item Status STK
Pallet Quantity Per Layer 10
Pallet Quantity 90
Brand Tate's Bake Shop
Hazardous Material No
Mpn OAT7-1
Size 7 oz.
Processing Time 4-8 Business Days
Case Pack 12/Case
Shelf Life 180
Manufacturer Tates Bake Shop Inc
Country Of Origin US
Packaging Units 12/EA
Global Product Group Biscuits/Cookies (Perishable)
Storage Instructions Keep Sealed!
Preparation Instructions Open And Enjoy
Serving Suggestion
Cooking Instructions Ready To Eat
Diet Types Kosher
Ingredients Butter, Oats, Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Brown Cane Sugar, Cane Sugar, Raisins, Eggs, Milk, Salt, Baking Soda, Vanilla Extract, And Cinnamon
Allergens Contains Oats, Free From Crustaceans And Their Derivates, Contains Eggs And Their Derivates, Free From Fish And Their Derivates, Contains Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives
Calcium: 20 Milligrams 0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 19 Grams 7% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 20 Milligrams 6% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 3 Grams 15% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 5 Grams 7% Of Daily Recommendation
Iron (iron, total): 0.7 Milligrams 4% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams 3% Of Daily Recommendation
Potassium: 70 Milligrams 0% Of Daily Recommendation
Sodium: 125 Milligrams 5% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms 0% Of Daily Recommendation
Sugar, Added: 8 Grams 16% Of Daily Recommendation
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