Name: Vanee Chili Hot Dog Sauce With Meat-110 oz.-6/Case
Brand: Vanee Foods
SKU: 373909
Price: 89.3 USD
Availability: InStock

Vanee Chili Hot Dog Sauce With Meat-110 oz.-6/Case

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In stock
Inventory on the way

Brand: Vanee

MPN: #390I-VAN made by Vanee Foods

Order Processing: 4-8 Business Days + Delivery Time

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Vanee Chili Hot Dog Sauce with Meat is Joe Vanee's original recipe of ground beef, ground beans and quality chili spices. Great on chili dogs, fries, baked potatoes, and nachos. Vanee Chili Hot Dog Sauce with Meat frees up valuable freezer space by being shelf-stable, has lower sodium than the national brands, is formulated to work with your chili pump, and is heat and serve for ultimate back-of-house simplicity. Each 110 oz. can has 51 quarter-cup servings, for 306 total servings in a case.

Specifications

Case Pack	6/Case
Material	Food
Uom	Case
Item Status	STK
Mpn	390I-VAN
Pallet Quantity Per Layer	8
Global Product Type	Chili
Pallet Quantity	56
Hazardous Material	No
Size	110 oz.
Processing Time	4-8 Business Days
Shelf Life	730
Manufacturer	VANEE FOODS
Brand	VANEE
Country Of Origin	US
Product Features	["RL_1705363331_170536333165a5c7838f6b2","FAB 2","FAB 3","RL_1705363331_170536333165a5c7838f6b2","FAB 2","FAB 3"]
Packaging Units	6/EA
Global Product Group	Other Sauces Dipping/Condiments/Savoury Toppings/Savoury Spreads/Marinades (Shelf Stable)
Storage Instructions	Dry Storage: 50 To 80 Degree Temperature. Keep From Freezing.
Preparation Instructions	Convection: Place Covered Prepared Product Into 300°F Oven For 30–40 Minutes Until Center Reaches 165°F. Conventional: Place Covered Prepared Product Into 350°F Oven For 60 Minutes Until Center Reaches 165°F. Microwave: Place Prepared Product Into Microwave Safe Covered Container. Heat On High Approximately 2–3 Minutes Per Portion Or Until Center Reaches 165°F. Stove Top: Place Uncovered Prepared Product Over Medium Heat For 10–15 Minutes Or Until Center Reaches 165°F, Stirring Occasionally To Prevent Scorching.
Serving Suggestion	Great For Chili Dogs, Nachos, Fries, Or Baked Potatoes.
Cooking Instructions	Heat And Serve, Heat And Serve
Ingredients	Water, Beans, Beef, Tomato Paste, Food Starch - Modified, Spices, Salt, Onion Powder, Paprika, Enriched Durum Flour (Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Flour, Sugar, Flavor [Torula Yeast, Maltodextrin, Flavoring (Contains Canola Oil)], Garlic Powder, Natural Coloring And Flavoring.
Allergen Statement	Contains: Wheat, Contains: Wheat
Allergens	Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Contains Wheat And Their Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Contains Wheat And Their Derivatives
Nutrients	["Calcium: 0 Milligrams - 0.0% Of Daily Recommendation","Carbohydrate, Total; Method Of Determination Unknown Or Variable: 8 Grams - 3.0% Of Daily Recommendation","Cholesterol; Method Of Determination Unknown Or Variable: 5 Milligrams - 2.0% Of Daily Recommendation","Calories\/Energy (energy; method of determination unknown or variable): 70 Kilocalorie (international table)","Fat, Saturated (fatty acids, total saturated): 1 Grams - 5.0% Of Daily Recommendation","Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 3 Grams - 4.0% Of Daily Recommendation","Fat, Trans (fatty acids, total trans): 0 Grams","Iron (iron, total): 0.9 Milligrams - 6% Of Daily Recommendation","Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams - 7% Of Daily Recommendation","Potassium: 150 Milligrams - 4.0% Of Daily Recommendation","Sodium: 340 Milligrams - 15.00% Of Daily Recommendation","Protein, Total; Method Of Determination Unknown Or Variable: 2 Grams - 0.00% Of Daily Recommendation","Sugars, Tot, Expression Unknown: 0 Grams","Vitamin A; Method Of Determination Unknown: - 25% Of Daily Recommendation","Vitamin C (Unknown): - 0% Of Daily Recommendation","Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms - 0% Of Daily Recommendation","Sugar, Added: 0 Grams - 0% Of Daily Recommendation","Fat, Total (fat, total): 3 Grams - 4.0% Of Daily Recommendation","Fibre; Method Of Determination Unknown Or Variable: 2 Milligrams - 7.00% Of Daily Recommendation"]