[{"id":428893176126,"handle":"bakery-supplies-baking-ingredients-biscuits","title":"Biscuits","updated_at":"2024-03-20T08:34:44-04:00","body_html":"\u003ch1\u003e Biscuits \u003c\/h1\u003eAs the restaurant supply superstore, it is our mission to help restaurants and hotels to serve a delicious breakfast including biscuits. Our biscuit mixes are an economical choice for breakfast, lunch or dinner in any foodservice establishment. The mix from Continental Mills is used in many hotel continental breakfasts and in restaurants as a side dish. Biscuits have been a staple food in america for many years now.","published_at":"2022-11-28T17:19:32-05:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"type","relation":"contains","condition":"biscuit mix"},{"column":"tag","relation":"equals","condition":"Biscuit Mix"}],"published_scope":"web","image":{"created_at":"2023-07-07T11:54:11-04:00","alt":"Biscuits","width":200,"height":200,"src":"\/\/roundeyesupply.com\/cdn\/shop\/collections\/Buscuits.jpg?v=1688745252"}},{"id":429687439678,"handle":"food-and-beverage-healthy-foods-gluten-free-food","title":"Gluten Free Foods","updated_at":"2024-04-26T00:32:37-04:00","body_html":"\u003ch2\u003e Wholesale Gluten Free Foods\u003c\/h2\u003eSo what is the meaning of gluten free? First, we need to understand what it means to contain gluten. Glutens are the proteins found in wheat, barley, and rye. Gluten acts like a paste which holds food together so they uphold their shape, and can be found in foods like - Pasta, Breads, and Cereal.\u003cbr\u003e\u003cbr\u003eLiving a gluten-free diet is essential for those living with Celiac disease or wheat allergies, so seeking naturally gluten-free foods like meat, fish, fruits, vegetables, beans, and nuts is important. Need help finding a gluten free food or alternative? Contact our \u003ca href=\"http:\/\/www.roundeyesupply.com\/ContactUs.aspx\"\u003ecustomer service\u003c\/a\u003e for assistance.","published_at":"2022-12-07T14:56:33-05:00","sort_order":"manual","template_suffix":"","disjunctive":true,"rules":[{"column":"title","relation":"contains","condition":"gluten free"},{"column":"tag","relation":"equals","condition":"Gluten Free"}],"published_scope":"web","image":{"created_at":"2023-07-07T13:10:35-04:00","alt":"Gluten Free Foods","width":200,"height":200,"src":"\/\/roundeyesupply.com\/cdn\/shop\/collections\/Gluten-Free-Foods.jpg?v=1688749835"}}]
Order Processing: 4-8 Business Days + Delivery Time
Gluten-free cornbread mix made with real honey
Can be prepared as squares, muffins, or in a skillet
All the great tastes you crave, without the gluten
Easy to make, yet hard to put down
Material
Food
Uom
Case
Item Status
STK
Manufacturer
Continental Mills
Pallet Quantity Per Layer
22
Size
15 oz.
Global Product Type
Biscuit Mix
Hazardous Material
No
Mpn
724-0370
Pallet Quantity
110
Processing Time
4-8 Business Days
Case Pack
8/Case
Brand
KRUSTEAZ
Shelf Life
365
Country Of Origin
US
Packaging Units
8/EA
Global Product Group
Baking/Cooking Mixes (Shelf Stable)
Storage Instructions
This Mix Should Perform For Its Intended Use For 12 Months In Cool Dry Storage. Hot, Humid Storage May Reduce Shelf Life. Each Shipment Will Be Properly Controlled And Handled To Prevent Adulteration As Defined In The Food, Drug And Cosmetic Act (Section 402).
Preparation Instructions
Heat Oven To 375°F. Lightly Grease Pan Or Line Muffin Pan With Paper Baking Cups. 2 Stir Together Milk, Oil, Egg And Cornbread Mix Until Blended. Spoon Batter Into Pan Or Fill Muffin Cups 2/3 Full. 3 Bake As Directed Below Or Until Light Golden Brown. For Muffins, Cool 5 Minutes; Gently Loosen And Remove From Pan. Cool Completely And Store In Tightly Covered Container. Do Not Eat Raw Batter. Yield Bake Time 8X8-Inch Or 9X9-Inch Pan 28-32 Minutes 12 Standard Muffins 16-18 Minutes 24 Mini Muffins 15-17 Minutes High Altitude (Over 5,000 Feet): Prepare As Directed, Adding 2 Tablespoons Cornstarch And An Additional 1 Tablespoon Milk., 1 Heat Oven To 375°F. Lightly Grease Pan Or Line Muffin Pan With Paper Baking Cups. 2 Stir Together Milk, Oil, Egg And Cornbread Mix Until Blended. Spoon Batter Into Pan Or Fill Muffin Cups 2/3 Full. 3 Bake As Directed Below Or Until Light Golden Brown. For Muffins, Cool 5 Minutes; Gently Loosen And Remove From Pan. Cool Completely And Store In Tightly Covered Container.
Serving Suggestion
Spicy Garden Cornbread Muffins Heat Oven To 375°F. Line Muffin Pan With Paper Baking Cups Or Lightly Grease. Prepare Muffin Batter As Directed Above, Adding 1 Cup Chopped Bell Peppers (Any Color), 1/3 Cup Chopped Onions, 1/2 Cup Shredded Cheddar Cheese And 2 Tsp Cayenne Pepper (Or To Taste). Spoon Batter Into Muffin Cups, Filling 2/3 Full. Bake 16-18 Minutes Or Until Light Golden Brown. Makes 12 Muffins.
May Contain Eggs And Their Derivates, May Contain Milk And Its Derivates, May Contain Soybean And Its Derivatives, May Contain Eggs And Their Derivates, May Contain Milk And Its Derivates, May Contain Soybean And Its Derivatives
Nutrients
["Calcium: 0 Milligrams - 0% Of Daily Recommendation","Carbohydrate, Total; Method Of Determination Unknown Or Variable: 25 Grams - 9% Of Daily Recommendation","Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams - 0% Of Daily Recommendation","Calories\/Energy (energy; method of determination unknown or variable): 110 Kilocalorie (international table)","Fat, Saturated (fatty acids, total saturated): 0 Grams - 0% Of Daily Recommendation","Fat, Trans (fatty acids, total trans): 0 Grams","Iron (iron, total): 0.5 Milligrams - 2% Of Daily Recommendation","Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams - 4% Of Daily Recommendation","Potassium: 50 Milligrams - 0% Of Daily Recommendation","Sodium: 310 Milligrams - 13% Of Daily Recommendation","Protein, Total; Method Of Determination Unknown Or Variable: 2 Grams","Sugars, Tot, Expression Unknown: 9 Grams","Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms - 0% Of Daily Recommendation","Sugar, Added: 9 Grams - 18% Of Daily Recommendation","Fat, Total (fat, total): 0.5 Grams - 1% Of Daily Recommendation"]
