De Cecco No. 209 Angel Hair Nest-8.8 oz.-12/Case

De Cecco No. 209 Angel Hair Nest-8.8 oz.-12/Case

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$32.31 Regular price
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  • In stock
  • Inventory on the way
  • Brand: De Cecco
  • MPN: #VSV2209 made by F.lli De Cecco Di Filippo Fsm SPA
  • Order Processing: 4-8 Business Days + Delivery Time

The origins of Angel Hair Nests, with their evocative name (Angel Hair) and light consistency, are contested between the area around Genoa, Naples and the Ciociaria (central Italy). It is one of the thinnest types of long pasta wound into a nest shape. Even the name Angel Hair is reminiscent of the fine consistency of this type of pasta which is ideal for infants from 9 months old onwards to help them get used to eating food for grown-ups. Angel Hair are a type of pasta which is ideal with broth into which it is broken. Angel Hair can also be used for pasta dishes served with white sauces, eggs, uncooked butter and cheese. Available in 8.8 oz pack. • Cooking time: 2 min

  • Slow drying, we still use the same method today to best preserve the natural flavor and aroma of wheat and the natural color of our semolina for a superior quality pasta
  • The best durum wheats, we select the best durum wheats, from Italy and the rest of the world in terms of gluten quality, healthiness, protein content and organoleptic characteristics
  • Coarse-grain semolina, we use only \u201ccoarse\u201d-grain semolina flour in order to preserve the integrity of the gluten and obtain a pasta which is always \u201cal dente\u201d
  • Cold majella mountain water, we make our dough solely with cold water from the Majella mountains, at a temperature of less than 59\u00b0 F ensuring perfect firmness when cooked
  • Slow drying, we still use the same method today to best preserve the natural flavor and aroma of wheat and the natural color of our semolina for a superior quality pasta
  • The best durum wheats, we select the best durum wheats, from Italy and the rest of the world in terms of gluten quality, healthiness, protein content and organoleptic characteristics
  • Coarse-grain semolina, we use only \u201ccoarse\u201d-grain semolina flour in order to preserve the integrity of the gluten and obtain a pasta which is always \u201cal dente\u201d
  • Cold majella mountain water, we make our dough solely with cold water from the Majella mountains, at a temperature of less than 59\u00b0 F ensuring perfect firmness when cooked
Size 8.80 oz.
Material Food
Uom Case
Item Status STK
Global Product Type Angel Hair
Pallet Quantity 40
Hazardous Material No
Mpn VSV2209
Pallet Quantity Per Layer 8
Case Pack 12/Case
Processing Time 4-8 Business Days
Brand DE CECCO
Shelf Life 1080
Manufacturer F.lli De Cecco Di Filippo Fsm SPA
Country Of Origin IT
Packaging Units 12/EA
Global Product Group Pasta/Noodles - Not Ready to Eat (Shelf Stable)
Storage Instructions Store Away From Heat, Humidity And Direct Sunlight
Preparation Instructions For A Perfect Cooking: Use 3 Quarts Of Water Per 8.8 Of Pasta. Bring Water To A Boil. Add Salt To Taste. Add Pasta To Boiling Water. Stir From Time To Time. Cooking Time 2 Minute
Serving Suggestion For A Perfect Cooking: Use 3 Quarts Of Water Per 8.8 Of Pasta. Bring Water To A Boil. Add Salt To Taste. Add Pasta To Boiling Water. Stir From Time To Time. Cooking Time 2 Minute
Cooking Instructions Boil, Boil
Ingredients Durum Wheat Semolina, Vitamins (Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Iron (Ferrous Lactate).Contains Wheat.May Contain Eggs And Soy.
Allergens May Contain Eggs And Their Derivates, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives, May Contain Eggs And Their Derivates, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives
Calcium: 16 Milligrams 0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 45 Grams 16% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0 Grams 0% Of Daily Recommendation
Iron (iron, total): 1.9 Milligrams 15% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams 7% Of Daily Recommendation
Potassium: 157 Milligrams 4% Of Daily Recommendation
Sodium: 0 Milligrams 0% Of Daily Recommendation
Niacin, Preformed: 3.9 Milligrams 25% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 9 Grams 18% Of Daily Recommendation
Riboflavin: 0.3 Milligrams 20% Of Daily Recommendation
Thiamin: 0.6 Milligrams 50% Of Daily Recommendation
Fat, Total (fat, total): 1 Grams 1% Of Daily Recommendation
Vitamin D (vitamin D; calculated by summation of ergocalciferol and cholecalciferol): 0 Micrograms 0% Of Daily Recommendation
Folate, Dietary Folate Equivalents: 209 Micrograms 60% Of Daily Recommendation
Folic Acid, Synthetic Folic Acid: 125 Micrograms 30% Of Daily Recommendation
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