Krusteaz Muffin Wild Blueberry-17.1 oz.-12/Case

Continental Mills SKU: 571447

Krusteaz Muffin Wild Blueberry-17.1 oz.-12/Case

Continental Mills SKU: 571447
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$47.29 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Krusteaz
  • MPN: #724-0910 made by Continental Mills
  • Order Processing: 4-8 Business Days + Delivery Time

Wild Blueberries Inside Family Owned Since 1932 Kosher No Artificial Flavors, Colors or Preservatives Krusteaz tender muffins have even more real Wild Blueberries than ever before. The full-on berry flavor and silky texture make these tasty muffins an all-around favorite.

Material Food
Uom Case
Item Status STK
Pallet Quantity Per Layer 16
Pallet Quantity 96
Global Product Type Muffin Mix
Manufacturer Continental Mills
Hazardous Material No
Mpn 724-0910
Processing Time 4-8 Business Days
Size 17.10 oz.
Case Pack 12/Case
Shelf Life 548
Brand KRUSTEAZ
Country Of Origin US
Packaging Units 12/EA
Global Product Group Baking/Cooking Mixes (Shelf Stable)
Storage Instructions Store In A Cool, Dry Place.
Preparation Instructions Ingredients 2/3 Cup Water 1/2 Cup Vegetable Oil 2 Eggs Tip: Before You Bake, Sprinkle Top With Sugar To Add A Sweet Crunch. Preparation Directions 1 Heat Oven To 400F. Line Muffin Pan With Paper Baking Cups Or Lightly Grease. Drain And Rinse Blueberries In Cold Water; Set Aside. 2 Stir Together Water, Oil, Eggs And Muffin Mix Until Blended. Gently Stir In Blueberries. Fill Muffin Cups 2/3 Full. For Loaf, Spread Batter Into Lightly Greased Loaf Pan. 3 Bake As Directed Below Or Until Golden Brown. Cool 5 Minutes; Gently Loosen And Remove From Pan. Store Cooled Muffins In Tightly Covered Container. Baking Directions For 12 Standard Muffins: Bake At 400F For 18 To 22 Minutes. For 24 Mini Muffins: Bake At 400F For 14 To 16 Minutes. For A 9X5-Inch Loaf Pan: Bake At 350F For 48 To 52 Minutes. Do Not Eat Raw Batter. High Altitude (Over 5,00 Feet): Prepare As Directed, Adding An Additional 2 Tablespoons Water.
Serving Suggestion Citrus Blueberry Loaf 1 Package Krusteaz Wild Blueberry Muffin Mix 1 Can Blueberries (Enclosed) 2/3 Cup Water 1/2 Cup Vegetable Oil 2 Eggs 2 Tsp Finely Grated Orange Zest Heat Oven To 350F. Lightly Grease 9X5-Inch Loaf Pan. Perpare Muffin Batter As Directed Above, Adding Orange Zest. Spoong Batter Into Pan. Bake 48 To 52 Minutes Or Until Toothpick Inserted Into Center Comes Out Clean. Cool 10 Minutes And Remove To Wire Rack. Makes 1 Loaf., Citrus Blueberry Loaf 1 Package Krusteaz Wild Blueberry Muffin Mix 1 Can Blueberries (Enclosed) 2/3 Cup Water 1/2 Cup Vegetable Oil 2 Eggs 2 Tsp Finely Grated Orange Zest Heat Oven To 350F. Lightly Grease 9X5-Inch Loaf Pan. Prepare Muffin Batter As Directed Above, Adding Orange Zest. Spoon Batter Into Pan. Bake 48 To 52 Minutes Or Until Toothpick Inserted Into Center Comes Out Clean. Cool 10 Minutes And Remove To Wire Rack. Makes 1 Loaf.
Cooking Instructions Bake, Bake
Diet Types Kosher
Ingredients Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Food Starch-Modified, Natural Flavor, Salt, Dextrose, Arabic Gum, Soybean Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Tapioca Starch, Xanthan Gum, Citric Acid. Blueberries: Blueberries, Water.
Allergens May Contain Eggs And Their Derivates, May Contain Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives, May Contain Eggs And Their Derivates, May Contain Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives
Nutrients ["Calcium: 10 Milligrams - 0% Of Daily Recommendation","Carbohydrate, Total; Method Of Determination Unknown Or Variable: 61 Grams - 22% Of Daily Recommendation","Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams - 0% Of Daily Recommendation","Calories\/Energy (energy; method of determination unknown or variable): 270 Kilocalorie (international table)","Fat, Saturated (fatty acids, total saturated): 2 Grams - 10% Of Daily Recommendation","Fat, Trans (fatty acids, total trans): 0 Grams","Iron (iron, total): 1.5 Milligrams - 8% Of Daily Recommendation","Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams - 3% Of Daily Recommendation","Potassium: 40 Milligrams - 0% Of Daily Recommendation","Sodium: 410 Milligrams - 18% Of Daily Recommendation","Protein, Total; Method Of Determination Unknown Or Variable: 3 Grams","Sugars, Tot, Expression Unknown: 15 Grams","Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms - 0% Of Daily Recommendation","Sugar, Added: 30 Grams - 60.0% Of Daily Recommendation","Fat, Total (fat, total): 1 Grams - 1% Of Daily Recommendation","Energy, Percent Contributed By Fat: 0 Kilocalorie (international table)","Vitamin A; Method Of Determination Unknown: 0 Micrograms - 0.0% Of Daily Recommendation","Vitamin C (Unknown): 0 Milligrams - 0.0% Of Daily Recommendation"]
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