Ravarino & Freschi Trottole Pasta-20 lb.-1/Case

Treehouse Foods SKU: 727134

Ravarino & Freschi Trottole Pasta-20 lb.-1/Case

Treehouse Foods SKU: 727134
Write a review
| Ask a question
$44.30 Regular price
/
  • In stock
  • Inventory on the way
  • Brand: Ravarino & Freschi
  • MPN: #2S5191Q0698 made by Bay Valley Foods
  • Order Processing: 4-8 Business Days + Delivery Time

Enriched Macaroni Product

Material Food
Uom Case
Item Status STK
Pallet Quantity 42
Mpn 2S5191Q0698
Hazardous Material No
Size 20 lb.
Pallet Quantity Per Layer 7
Processing Time 4-8 Business Days
Case Pack 1/Case
Shelf Life 730
Brand RAVARINO & FRESCHI
Manufacturer Bay Valley Foods
Country Of Origin US
Global Product Group Pasta/Noodles - Not Ready to Eat (Shelf Stable)
Storage Instructions Store In A Cool Dry Place. After Opening, Store In An Airtight Container.
Preparation Instructions Bring 4–6 Quarts Of Water To A Boil. Add Salt To Taste. Add Pasta To Boiling Water, Stirring Occasionally. For More Tender Pasta, Boil An Additional Minute. Drain Well And Serve Immediately.
Serving Suggestion Pasta Versatility Allows Creation Of Wonderful Hot Or Cold Entrees Or Side Dishes.
Cooking Instructions Boil
Diet Types Kosher
Ingredients Semolina (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
Allergens Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, May Contain Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Contains Wheat And Their Derivatives
Calcium: 0 Milligrams 0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 42 Grams 15% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0 Grams 0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 1 Grams 1% Of Daily Recommendation
Iron (iron, total): 1.8 Milligrams 10% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams 8% Of Daily Recommendation
Potassium: 110 Milligrams 2% Of Daily Recommendation
Sodium: 0 Milligrams 0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms 0% Of Daily Recommendation
Sugar, Added: 0 Grams 0% Of Daily Recommendation
Recently viewed
This section doesn’t currently include any content. Add content to this section using the sidebar.