Rich's Donut Glaze Honey Dip-12 lb.-1/Case
Rich Products Corporation
SKU: 590319
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Honey Dip Donut Glaze
Material | Food |
Uom | Case |
Item Status | STK |
Pallet Quantity Per Layer | 30 |
Global Product Type | Glaze |
Hazardous Material | No |
Pallet Quantity | 120 |
Size | 12 lb. |
Mpn | 11601 |
Processing Time | 4-8 Business Days |
Case Pack | 1/Case |
Manufacturer | RICH PRODUCTS |
Brand | RICH'S |
Country Of Origin | US |
Shelf Life | 270 |
Global Product Group | Dessert Sauces/Toppings/Fillings (Frozen) |
Storage Instructions | May Be Stored And Distributed Frozen Or Ambient |
Preparation Instructions | Handling Instructions: 1. Store At Room Temperature. 2. Stir Glaze Before Applying To Hot Donuts. 3. For Best Results, Donut Surface Should Be 180°F (82°C) Or Greater. 4. Dip Or Pour Glaze Over Hot Donuts. 5. Allow To Dry On Cooling Rack 10 - 15 Minutes. 6. Securely Tighten Lid After Each Use. |
Serving Suggestion | Glaze Any Donut And Garnish |
Cooking Instructions | Ready To Eat |
Diet Types | Kosher |
Ingredients | Ingredients For U. S Market: Sugar, Water, Corn Syrup, Contains Less Than 2% Of The Following: Honey, To Preserve Freshness (Sorbic Acid, Potassium Sorbate), Ca Rrageenan, Pectin, Dextrose, Agar-Agar, Citric Acid, Colored With (Caramel Color). |
Allergens | 30 Mustard And Its Derivates, Contains Sulfur Dioxide And Sulfits, 30 Shellfish And Its Derivatives, 30 Cereals And Their Derivatives, 30 Crustaceans And Their Derivates, 30 Eggs And Their Derivates, 30 Fish And Their Derivates, 30 Milk And Its Derivates, 30 Tree Nuts And Their Derivatives, 30 Peanuts And Their Derivates, 30 Soybean And Its Derivatives, 30 Wheat And Their Derivatives, 30 Sesame Seeds And Their Derivates |
Nutrients | ["Ash: 0.2 Grams","Calcium: 1.3 Milligrams","Carbohydrate, Total; Method Of Determination Unknown Or Variable: 78.7 Grams","Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams","Calories\/Energy (energy; method of determination unknown or variable): 314.7 Kilocalorie (international table)","Energy, Percent Contributed By Fat: 0 Kilocalorie (international table)","Fat, Monounsaturated (fatty acids, total monounsaturated): 0 Grams","Fat, Polyunsaturated (fatty acids, total polyunsaturated): 0 Grams","Fat, Saturated (fatty acids, total saturated): 0 Grams","Fat, Trans (fatty acids, total trans): 0 Grams","Iron (iron, total): 0 Milligrams","Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams","Potassium: 21.8 Milligrams","Sodium: 7.3 Milligrams","Niacin, Preformed: 0 Milligrams","Protein, Total; Method Of Determination Unknown Or Variable: 0 Grams","Riboflavin: 0 Milligrams","Sugars, Tot, Expression Unknown: 76.9 Grams","Thiamin: 0 Milligrams","Vitamin A; Method Of Determination Unknown: 0.9 Number of International Units","Vitamin C (Unknown): 0 Milligrams","Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms","Water: 21.2 Grams","Sugar, Added: 76.9 Grams","Folic Acid, Synthetic Folic Acid: 0 Micrograms","Polyols, Tot.: 0 Grams","Fat, Total (fat, total): 0 Grams","Calories From Saturated Fat: 0 Kilocalorie (international table)"] |
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