Tostitos Nacho Cheese Dip-140 oz.-4/Case
Pepsico
SKU: 705553
Tostitos Nacho Cheese is smooth, cheesy, delicious and made with the perfect balance of cheddar cheese, mild jalapeno and spices. This cheese sauce is great for simple nachos, especially with Tostitos chips. It's also great as an appetizer with cheese fries or pretzels.
- Nacho
- 140 Ounce
| Material | Food |
| Uom | Case |
| Item Status | STK |
| Pallet Quantity Per Layer | 16 |
| Global Product Type | Cheese Dip |
| Pallet Quantity | 64 |
| Brand | Tostitos |
| Size | 140 oz. |
| Mpn | 00028400306720 |
| Hazardous Material | No |
| Processing Time | 4-8 Business Days |
| Case Pack | 4/Case |
| Manufacturer | PepsiCo Inc. Brand Owner |
| Country Of Origin | US |
| Shelf Life | 365 |
| Packaging Units | 4/CA |
| Global Product Group | Dressings/Dips (Shelf Stable) |
| Storage Instructions | All Products Are Code Dated With "Guaranteed Fresh By" Date On Front Of Bag. Rotate Product To Insure Fresh Products. Destroy Products That Are Beyond The "Guaranteed Fresh By" Date. Store At Room Temperature Out Of Direct Sunlight. |
| Preparation Instructions | Served Warm, Tostitos Branded Dispenser Is Available. |
| Serving Suggestion | Use It As A Topper On Many Of Your Favorite Menu Items Like Walking Taco, Hot Dogs And Tater Tots. This Dip Can Be Served Warm Or At Room Temperature. Easy To Customize For Any Menu Or Occasion. |
| Cooking Instructions | Heat And Serve |
| Ingredients | Skim Milk, Water, Canola Oil, Modified Corn Starch, Tomato Paste, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Natural Flavors, And Less Than 2% Of The Following: Maltodextrin (Made From Corn), Jalapeño Peppers, Salt, Vinegar, Disodium Phosphate, Yeast Extract, Sodium Citrate, Annatto, Monosodium Glutamate, Cellulose Gum, Acetic Acid, Onion Powder, Datem, Garlic Powder, Chili Powder, Spices, And Citric Acid. |
| Allergen Statement | Contains Milk Ingredients |
| Allergens | Contains Milk And Its Derivates |
| Calcium: 40 Milligrams | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 6 Grams | 2% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 5 Milligrams | 1% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 1 Grams | 4% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 5 Grams | 7% Of Daily Recommendation |
| Iron (iron, total): 0.2 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 3% Of Daily Recommendation |
| Potassium: 70 Milligrams | 0% Of Daily Recommendation |
| Sodium: 430 Milligrams | 18% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
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